SZodixStudyAcademic Library

Shelves Open access

Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated

Value co-creation in sustainable tourism: A service-dominant logic approach · Study

ArticleShelves

ArticleValue co-creation in sustainable tourism: A service-dominant logic approach

Xavier Font2020

OA

Articlegreen2020

Value co-creation in sustainable tourism: A service-dominant logic approach

Xavier Font · Rosa English · Alkmini Gkritzali

241 citations·0/0 files stored·Tourism Management

No readable copy stored yet — this record is metadata only.

No open-access location is known for this record yet.

Literature note Cite in a project Citation map

Service and Product Innovation Diverse Aspects of Tourism Research Environmental Sustainability in Business

Abstract

No abstract was published for this record.

Paper brief

Loading…

Cite this work

Citation unavailable for this work.

BibTeX RIS CSL-JSON

No public copy is stored for this record, so only the metadata is cited.

Citations in this library

Citation map →

Stored only when both papers are in the corpus — 241 citations exist upstream.

References

2002Qualitative research & evaluation methods 2003Evolving to a New Dominant Logic for Marketing 2008From a literature review to a conceptual framework for sustainable supply chain management 2013A literature and practice review to develop sustainable business model archetypes 2015Institutions and axioms: an extension and update of service-dominant logic 2015Service Research Priorities in a Rapidly Changing Context 2010It's all B2B…and beyond: Toward a systems perspective of the market 2016Service-dominant logic 2025

Cited by

2021Contactless service in hospitality: bridging customer equity, experience, delight, satisfaction, and trust 2022The impact of value co-creation in sustainable services: understanding generational differences 2021Promoting sustainable consumption in Higher Education Institutions through integrative co-creative processes involving relevant stakeholders 2023Tourism Ecological Efficiency and Sustainable Development in the Hanjiang River Basin: A Super-Efficiency Slacks-Based Measure Model Study 2023Achieving Senior Tourists’ Active Aging Through Value Co–creation: A Customer-Dominant Logic Perspective

Related works

Explore the map →

Papers that cite the same references — the relational fallback while embeddings are still backfilling.

2019Service ecosystem well-being: conceptualization and implications for theory and practicearticle · 6 shared references 2020Value co-destruction: Exploring the role of actors’ opportunism in the B2B contextarticle · 6 shared references 2019The Score Is Not the Music: Integrating Experience and Practice Perspectives on Value Co-Creation in Collective Consumption Contextsarticle · 6 shared references 2021Service Ecosystem Health: A Transformative Approach to Elevating Service Sciencearticle · 6 shared references 2019Defining the antecedents of experience co-creation as applied to alternative consumption modelsarticle · 6 shared references 2019Service Ecosystem Design for Improving the Service Sustainability: A Case of Career Counselling Services in the Italian Higher Education Institutionarticle · 6 shared references

Details

Year2020

Typearticle

Published2020-08-12

VenueTourism Management

ISSN-L0261-5177

Languageen

Citations241

Files0 public / 0

ShelfService and Product Innovation

Identifiers

doi10.1016/j.tourman.2020.104200

openalex_workW3048397904

Links

Imported from OpenAlex (CC0) — nothing here is generated.

2025Sustainability information overload: Its effect on customers’ greenwashing perceptions, perceived value, and behavioral intentions

2023Sustainability starts from within: A critical analysis of internal marketing in supporting sustainable value co-creation in B2B organisations

2021Are you ready for a contactless future? A multi-group analysis of experience, delight, customer equity, and trust based on the Technology Readiness Index 2.0