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Does Ecological Agriculture Moderate the Relationship between Wine Tourism and Economic Performance? A Structural Equation Analysis Applied to the Ribera del Duero Wine Context
16 references·16 citing·47 second hopsampled
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(2002)Who is the wine tourist?Wine tourism in the Mediterranean: A tool for restructuring and development (2000)Wine tourism in the Mediterra…Wine tourism as a driver of green competitive advantage: unveiling the role of green knowledge management and green entrepreneurial orientation (2025)Wine tourism as a driver of g…Wine tourism as a catalyst for sustainable competitive advantage: unraveling the role of winery image and reputation (2025)Wine tourism as a catalyst fo…Unraveling the relationship between ESG strategy and sustainable performance in the Spanish wine industry: a structural equation analysis (2025)Unraveling the relationship b…Wine Tourism as a Catalyst for Sustainable Performance: The Mediating Role of Corporate Legitimacy and Green Innovation (2024)Wine Tourism as a Catalyst fo…Wine tourism as a catalyst for green performance: the mediating role of green knowledge sharing (2024)Wine tourism as a catalyst fo…Strategies for achieving the sustainable development goals across the wine chain: a review (2024)Strategies for achieving the …Discovering Enocotourism in the Ribera del Duero Appellation: A New Concept Combining Wine Tourism and Ecotourism for a Unique Experience (2024)Discovering Enocotourism in t…Wine Tourism, Designations of Origin and Business Performance: An Analysis Applied to the Valencian Community Wine Industry (2023)Wine Tourism, Designations of…The Role of Green Agriculture and Green Supply Chain Management in the Green Intellectual Capital–Sustainable Performance Relationship: A Structural Equation Modeling Analysis Applied to the Spanish Wine Industry (2023)The Role of Green Agriculture…The effect of wine tourism on the sustainable performance of Spanish wineries: a structural equation model analysis (2023)The effect of wine tourism on…Sustainable Development Goals in the Business Sphere: A Bibliometric Review (2023)Sustainable Development Goals…Problems and Opportunities within the Wine Industry in Terms of the COVID-19 Pandemic (2023)Problems and Opportunities wi…Do organizational commitment and consumer satisfaction mediate the relationship corporate social responsibility-sustainable performance? Assessing happiness management in Spanish wineries (2023)Do organizational commitment …Do circular economy practices moderate the wine tourism–green performance relationship? A structural analysis applied to the Spanish wine industry (2023)Do circular economy practices…Developing Green Innovations in the Wine Industry: An Applied Analysis (2023)Developing Green Innovations …Aligning the Sustainable Development Goals in the Wine Industry: A Bibliometric Analysis (2023)Aligning the Sustainable Deve…From a literature review to a conceptual framework for sustainable supply chain management (2008)Why Ethical Consumers Don’t Walk Their Talk: Towards a Framework for Understanding the Gap Between the Ethical Purchase Intentions and Actual Buying Behaviour of Ethically Minded Consumers (2010)Consumers’ perceptions, preferences and willingness-to-pay for wine with sustainability characteristics: A review (2017)The role of organizational capabilities in attaining corporate sustainability practices and economic performance: Evidence from Italian wine industry (2017)Linking sustainable product attributes and consumer decision-making: Insights from a systematic review (2019)Evaluating Structural Equation Models with Unobservable Variables and Measurement Error (1981)Structural equation modeling in practice: A review and recommended two-step approach. 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Assessing the Empirical Evidence of an Intention–Behaviour Gap in Ethical Consumption (2014)Universals in the Content and Structure of Values: Theoretical Advances and Empirical Tests in 20 Countries (1992)Food consumption trends and drivers (2010)Factors Affecting Green Purchase Behaviour and Future Research Directions (2015)The sharing economy: Why people participate in collaborative consumption (2015)Modernity and Self-Identity: Self and Society in the Late Modern Age (2020)Advances in Consumer Research (2025)Towards a Methodology for Developing Evidence‐Informed Management Knowledge by Means of Systematic Review (2003)Consumer attitudes regarding environmentally sustainable wine: an exploratory study of the New Zealand marketplace (2009)Millennial Generation and Environmental Sustainability: The Role of Social Media in the Consumer Purchasing Behavior for Wine (2017)The Relationship between Industrial Heritage, Wine Tourism, and Sustainability: A Case of Local Community Perspective (2020)Consumer Perceptions of Price, Quality, and Value: A Means-End Model and Synthesis of Evidence (1988)The theory of planned behavior (1991)Digitalization and sustainability: virtual reality tourism in a post pandemic world (2022)Green consumerism, green perceived value, and restaurant revisit intention: Millennials' sustainable consumption with moderating effect of green perceived quality (2022)Predictors of green purchase intention toward eco-innovation and green products: Evidence from Taiwan (2022)Wine Tourism Behaviour in the Context of a Motivational Framework for Wine Regions and Cellar Doors (2004)Consumer generated content - trends and implications for branding. (2006)Sustainable Tourism Innovation: Challenging Basic Assumptions (2008)
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References

  • 2006Sustainable Food Consumption: Exploring the Consumer “Attitude – Behavioral Intention” Gap2,520 cited
  • 2021Consumer behavior and environmental sustainability in tourism and hospitality: a review of theories, concepts, and latest research772 cited
  • 2002Who is the wine tourist?607 cited
  • 2006Wine Tourism Research: The State of Play313 cited
  • 2013Millennial generation attitudes to sustainable wine: an exploratory study on Italian consumers270 cited
  • 2000Wine tourism in the Mediterranean: A tool for restructuring and development229 cited
  • 2010Wine Tourism, Environmental Concerns, and Purchase Intention184 cited
  • 2006Sustainable Wine Tourism: The Host Community Perspective167 cited
  • 2015Do Environmental Sustainable Practices of Organic Wine Suppliers Affect Consumers’ Behavioral Intentions? The Moderating Role of Trust155 cited
  • 2017Wine Tourism and Sustainability: A Review135 cited
  • 2016Sustainability in the Global Wine Industry: Concepts and Cases134 cited
  • 2020Sustainable Wine Tourism Development: Case Studies from the Greek Region of Peloponnese115 cited
  • 2006Benchmarking wine tourism development113 cited
  • 2003Non-Resident Wine Tourist Markets105 cited
  • 2014

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

A Constraint-Based Approach to Wine Tourism Market Segmentation
102 cited
  • 2018New Zealand Winegrowers Attitudes and Behaviours towards Wine Tourism and Sustainable Winegrowing87 cited
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