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Research on Consumer Perception Regarding Wine Products and Wine Tourism in the Republic of Moldova
16 references·0 citing·53 second hopsampled
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References

  • 2020Impact of COVID-19 on the travel and tourism industry909 cited
  • 2020Reviving tourism industry post-COVID-19: A resilience-based framework902 cited
  • 2003South African wine routes: some perspectives on the wine tourism industry's structural dimensions and wine tourism product487 cited
  • 2004Wine Tourism Behaviour in the Context of a Motivational Framework for Wine Regions and Cellar Doors251 cited
  • 2019Wine tourism: a multisensory experience200 cited
  • 2015A model of tourism destination brand equity: The case of wine tourism destinations in Spain186 cited
  • 2020Virtual wine tours and wine tasting: The influence of offline and online embodiment integration on wine purchase decisions162 cited
  • 2021Towards a framework for the global wine tourism system132 cited
  • 2019Opportunities and challenges in the contribution of wine routes to wine tourism in Italy – A stakeholders' perspective of development100 cited
  • 2018New Zealand Winegrowers Attitudes and Behaviours towards Wine Tourism and Sustainable Winegrowing87 cited
  • 2019Wine Routes in Vojvodina Province, Northern Serbia: A Tool for Sustainable Tourism Development63 cited
  • 2021Sustainable Tourism, Economic Growth and Employment—The Case of the Wine Routes of Spain60 cited
  • 2020The dynamics of wine tourism adoption in Chile59 cited
  • 2021A scoping review on consumer behaviour related to wine and health

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58 cited
  • 2017Wine travel in the United States: A profile of wine travellers and wine tours58 cited
  • 2021Analyzing TripAdvisor reviews of wine tours: an approach based on text mining and sentiment analysis52 cited
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