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The effectiveness of food system policies to improve nutrition, nutrition-related inequalities and environmental sustainability: a scoping review
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The effectiveness of food system policies to improve nutrition, nutrition-related inequalities and environmental sustainability: a scoping review (2023)The effectiveness of food system policies…Impact of the announcement and implementation of the UK Soft Drinks Industry Levy on sugar content, price, product size and number of available soft drinks in the UK, 2015-19: A controlled interrupted time series analysis (2020)Impact of the announcement an…An overview of the commercial determinants of health (2020)An overview of the commercial…Governmental policies to reduce unhealthy food marketing to children (2019)Governmental policies to redu…Defining health and health inequalities (2019)Defining health and health in…The effects of public health policies on health inequalities in high-income countries: an umbrella review (2018)The effects of public health …PRISMA Extension for Scoping Reviews (PRISMA-ScR): Checklist and Explanation (2018)PRISMA Extension for Scoping …Health-motivated taxes on red and processed meat: A modelling study on optimal tax levels and associated health impacts (2018)Health-motivated taxes on red…Built and natural environment planning principles for promoting health: an umbrella review (2018)Built and natural environment…The prospective impact of food pricing on improving dietary consumption: A systematic review and meta-analysis (2017)The prospective impact of foo…The health impact of trade and investment agreements: a quantitative systematic review and network co-citation analysis (2017)The health impact of trade an…Interventions to reduce consumption of sugar‐sweetened beverages or increase water intake: evidence from a systematic review and meta‐analysis (2017)Interventions to reduce consu…AMSTAR 2: a critical appraisal tool for systematic reviews that include randomised or non-randomised studies of healthcare interventions, or both (2017)AMSTAR 2: a critical appraisa…The effects of policy actions to improve population dietary patterns and prevent diet-related non-communicable diseases: scoping review (2016)The effects of policy actions…Smart food policies for obesity prevention (2015)Smart food policies for obesi…The impact of initiatives to limit the advertising of food and beverage products to children: a systematic review (2013)The impact of initiatives to …Preventing Chronic Disease (2005)Preventing Chronic DiseaseEquitable Development in Theory and Practice: Evolution, Definitions, Frameworks, and Tools (2025)Equitable Development in Theo…The Extent, Nature and Effects of Food Promotion to Children: A Review of the Evidence to December 2008 (2009)Global benchmarking of children's exposure to television advertising of unhealthy foods and beverages across 22 countries (2019)Systematic review of the effect of policies to restrict the marketing of foods and non‐alcoholic beverages to which children are exposed (2022)The behaviour change wheel: A new method for characterising and designing behaviour change interventions (2011)Sweetening of the global diet, particularly beverages: patterns, trends, and policy responses (2015)Role of government policy in nutrition—barriers to and opportunities for healthier eating (2018)Demand-side solutions to climate change mitigation consistent with high levels of well-being (2021)Preferred Reporting Items for Systematic Reviews and Meta-Analyses: The PRISMA Statement (2009)Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement (2009)Preferred reporting items for systematic reviews and meta-analyses: the PRISMA Statement. 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The case from Brazil (2020)Scoping studies: towards a methodological framework (2005)The PRISMA 2020 statement: an updated guideline for reporting systematic reviews (2021)The PRISMA 2020 statement: an updated guideline for reporting systematic reviews (2021)The PRISMA 2020 statement: An updated guideline for reporting systematic reviews (2021)Scoping studies: advancing the methodology (2010)The Concepts and Principles of Equity and Health (1992)Development as Freedom (1999)Development as Freedom (2009)Health inequalities, fundamental causes and power: towards the practice of good theory (2020)The potential of food environment policies to reduce socioeconomic inequalities in diets and to improve healthy diets among lower socioeconomic groups: an umbrella review (2022)Mental and physical health outcomes of burnout in athletes: a systematic review and meta-analysis (2023)Systematic reviews of the evidence on the nature, extent and effects of food marketing to children. A retrospective summary (2012)Evaluating the impact of Chile’s marketing regulation of unhealthy foods and beverages: pre-school and adolescent children’s changes in exposure to food advertising on television (2019)Changes in household food and drink purchases following restrictions on the advertisement of high fat, salt, and sugar products across the Transport for London network: A controlled interrupted time series analysis (2022)Corporate brand image, satisfaction and store loyalty (2007)Beverage purchases from stores in Mexico under the excise tax on sugar sweetened beverages: observational study (2016)Impact of sugar‐sweetened beverage taxes on purchases and dietary intake: Systematic review and meta‐analysis (2019)Evaluation of public health interventions from a complex systems perspective: A research methods review (2021)RETRACTED: Changes in soft drinks purchased by British households associated with the UK soft drinks industry levy: controlled interrupted time series analysis (2021)Corporate Political Activity: A Review and Research Agenda (2004)Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industries (2013)Ultra‐processed products are becoming dominant in the global food system (2013)Market strategies used by processed food manufacturers to increase and consolidate their power: a systematic review and document analysis (2021)The public health playbook: ideas for challenging the corporate playbook (2022)Policies to halt and reverse the rise in ultra-processed food production, marketing, and consumption (2025)Historical Trauma Among Indigenous Peoples of the Americas: Concepts, Research, and Clinical Considerations (2011)Miles to Go before We Sleep (2012)The food environment, its effects on dietary consumption, and potential for measurement within agriculture-nutrition interventions (2015)
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References

  • 2018PRISMA Extension for Scoping Reviews (PRISMA-ScR): Checklist and Explanation43,318 cited
  • 2017AMSTAR 2: a critical appraisal tool for systematic reviews that include randomised or non-randomised studies of healthcare interventions, or both10,605 cited
  • 2005Preventing Chronic Disease2,315 cited
  • 2015Smart food policies for obesity prevention833 cited
  • 2019Defining health and health inequalities424 cited
  • 2017The prospective impact of food pricing on improving dietary consumption: A systematic review and meta-analysis405 cited
  • 2020Impact of the announcement and implementation of the UK Soft Drinks Industry Levy on sugar content, price, product size and number of available soft drinks in the UK, 2015-19: A controlled interrupted time series analysis280 cited
  • 2020An overview of the commercial determinants of health280 cited
  • 2013The impact of initiatives to limit the advertising of food and beverage products to children: a systematic review249 cited
  • 2019Governmental policies to reduce unhealthy food marketing to children245 cited
  • 2018The effects of public health policies on health inequalities in high-income countries: an umbrella review234 cited
  • 2017Interventions to reduce consumption of sugar‐sweetened beverages or increase water intake: evidence from a systematic review and meta‐analysis201 cited
  • 2018Health-motivated taxes on red and processed meat: A modelling study on optimal tax levels and associated health impacts

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163 cited
  • 2016The effects of policy actions to improve population dietary patterns and prevent diet-related non-communicable diseases: scoping review161 cited
  • 2018Built and natural environment planning principles for promoting health: an umbrella review159 cited
  • 2017The health impact of trade and investment agreements: a quantitative systematic review and network co-citation analysis140 cited
  • Cited by

    • 2025Equitable Development in Theory and Practice: Evolution, Definitions, Frameworks, and Tools5 cited