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Sustainability hedonic environmental models applied to wineries
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References

  • 1994Towards the Sustainable Corporation: Win-Win-Win Business Strategies for Sustainable Development3,963 cited
  • 2012Green Human Resource Management: A Review and Research Agenda*2,580 cited
  • 2009Business Models: A Discovery Driven Approach1,147 cited
  • 2007Sustainable Development and Corporate Performance: A Study Based on the Dow Jones Sustainability Index951 cited
  • 2015Contemporary developments in Green (environmental) HRM scholarship518 cited
  • 2011The influence of firm age and intangible resources on the relationship between entrepreneurial orientation and firm growth among Japanese SMEs498 cited
  • 2017Consumers’ perceptions, preferences and willingness-to-pay for wine with sustainability characteristics: A review427 cited
  • 2012Strategic HRM as social design for environmental sustainability in organization276 cited
  • 2013Millennial generation attitudes to sustainable wine: an exploratory study on Italian consumers270 cited
  • 2009Sustainability in the New Zealand wine industry: drivers, stakeholders and practices270 cited
  • 2015A paradox view on green human resource management: insights from the Italian context229 cited
  • 2017The role of organizational capabilities in attaining corporate sustainability practices and economic performance: Evidence from Italian wine industry223 cited
  • 2013A cross-national comparison of sustainability in the wine industry185 cited

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  • 2017What is sustainability in the wine world? A cross-country analysis of wine sustainability frameworks166 cited
  • 2020Sustainability of Wine Production156 cited
  • 2013Sustainability in the wine industry: key questions and research trendsa155 cited
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