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In search of tradition: A comparative analysis of wine production in Calabria (Italy) and British Columbia (Canada)
16 references·0 citing·38 second hop
In search of tradition: A comparative analysis of wine production in Calabria (Italy) and British Columbia (Canada) (2024)In search of tradition: A comparative ana…Vino Naturale (2013)Vino NaturaleFaire la preuve de l’« authenticité » du patrimoine alimentaire (2011)Faire la preuve de l’« authen…Beyond terroir : territorial construction, hegemonic discourses, and French wine culture (2011)Beyond terroir : territorial …Maps, markets and Merlot: The making of an antipodean wine appellation (2008)Maps, markets and Merlot: The…From Plant Variety Definition to Geographical Indication Protection: A Search for the Link Between Basmati Rice and India/Pakistan (2008)From Plant Variety Definition…Wine and the Vine (2005)Wine and the VineTradition, Territory, and Terroir in French Viniculture: Cassis, France, and Appellation Contrôlée (2004)Tradition, Territory, and Ter…The World’s Wine Markets (2004)The World’s Wine MarketsQuality, Nature, and Embeddedness: Some Theoretical Considerations in the Context of the Food Sector* (2000)Quality, Nature, and Embedded…Vintages and traditions : an ethnohistory of southwest French wine cooperatives (1996)Vintages and traditions : an …The Wine Appellation as Territory in France and California (1993)The Wine Appellation as Terri…Vins, Vignes et Vignerons: Histoire du Vignoble Francais. (1990)Vins, Vignes et Vignerons: Hi…La tradition n'est plus ce qu'elle était... (1987)La tradition n'est plus ce qu…The cultural biography of things: commoditization as process (1986)The cultural biography of thi…Tradition, Genuine or Spurious (1984)Tradition, Genuine or SpuriousHistoire de la vigne et du vin en France des origines au XIXe siècle (1959)Histoire de la vigne et du vi…Modernity at Large: Cultural Dimensions of Globalization. (1998)Social representations of wine and culture: A comparison between France and New Zealand (2013)The perils and promises of microbial abundance: Novel natures and model ecosystems, from artisanal cheese to alien seas (2013)Sustainability in the winemaking industry: An analysis of Southern Brazilian companies based on a literature review (2018)Historical Metaphors and Mythical Realities (1981)Other Times, Other Customs: The Anthropology of History (1983)De la fête aux loisirs: événement, marchandisation et invention des lieux (2005)The Invention of a Tradition: Diyarbakır’s Dengbêj Project (2009)Traditional Food Products: The Effect of Consumers’ Characteristics, Product Knowledge, and Perceived Value on Actual Purchase (2015)Wine and the vine: an historical geography of viticulture and the wine trade (1991)Country of origin branding: an integrative perspective (2016)Gradual catch up and enduring leadership in the global wine industry (2016)Competitor orientation and value co-creation in sustaining rural New Zealand wine producers (2019)Great transformation: The political and economic origins of our time (1944)Economic Action and Social Structure: The Problem of Embeddedness (1985)We have never been modern (1994)Consumer/Producer Links in Fair Trade Coffee Networks (2002)Reading fair trade: political ecological imaginary and the moral economy of fair trade foods (2004)The Globalization of Organic Agro-Food Networks (2004)Defining tradition: variations on the Hawaiian identity (1983)Ours Once More: Folklore, Ideology, and the Making of Modern Greece (1984)Genre, Intertextuality, and Social Power (1992)Rethinking authenticity in tourism experience (1999)Voices of Modernity (2003)Reflections on the Revolution in France (2018)Message on a bottle: The relative influence of wine back label information on wine choice (2009)Embedding Local Places in Global Spaces: Geographical Indications as a Territorial Development Strategy (2010)Possessions and the Extended Self (1988)The Sacred and the Profane in Consumer Behavior: Theodicy on the Odyssey (1989)The Field behind the Screen: Using Netnography for Marketing Research in Online Communities (2002)The Socio-Economics of Geographical Indications (2004)Consuming heritage: The use of local food culture in branding (2006)The historical dimension of French geography (1984)Farming in Mediterranean France and Rural Settlement in the late Roman and Early Medieval Periods: the Contribution from Archaeology and Environmental Sciences in the last Twenty Years (1980–2000) (2004)Trade and terroir. The political economy of the world’s first geographical indications (2018)Governing through Quality: Conventions and Supply Relations in the Value Chain for South African Wine (2009)Economic Growth, Globalisation and Beer Consumption (2015)The Impact of Shared Stories on Family Firm Innovation (2015)
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References

  • 1986The cultural biography of things: commoditization as process4,863 cited
  • 1984Tradition, Genuine or Spurious781 cited
  • 2000Quality, Nature, and Embeddedness: Some Theoretical Considerations in the Context of the Food Sector*776 cited
  • 1987La tradition n'est plus ce qu'elle était...397 cited
  • 2004Tradition, Territory, and Terroir in French Viniculture: Cassis, France, and Appellation Contrôlée187 cited
  • 2011Beyond terroir : territorial construction, hegemonic discourses, and French wine culture140 cited
  • 1993The Wine Appellation as Territory in France and California109 cited
  • 2004The World’s Wine Markets84 cited
  • 1959Histoire de la vigne et du vin en France des origines au XIXe siècle60 cited
  • 2008Maps, markets and Merlot: The making of an antipodean wine appellation59 cited
  • 1996Vintages and traditions : an ethnohistory of southwest French wine cooperatives59 cited
  • 1990Vins, Vignes et Vignerons: Histoire du Vignoble Francais.50 cited
  • 2005Wine and the Vine38 cited
  • 2008From Plant Variety Definition to Geographical Indication Protection: A Search for the Link Between Basmati Rice and India/Pakistan38 cited
  • 2011Faire la preuve de l’« authenticité » du patrimoine alimentaire

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  • 2013Vino Naturale19 cited
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