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Geographical identity and market premiums: sub-AVA designations and the co-creation of value in Oregon Pinot Noir
16 references·1 citing·52 second hop
Geographical identity and market premiums: sub-AVA designations and the co-creation of value in Oregon Pinot Noir (2026)Geographical identity and market premiums…Value creation in the wine industry—a bibliometric analysis (2024)Value creation in the wine in…Product differentiation and the relative importance of wine attributes: U.S. retail prices (2022)Product differentiation and t…How big is the “lemons” problem? Historical evidence from French wines (2021)How big is the “lemons” probl…An Empirical Analysis of the Effect of Sub-Divisions of American Viticultural Areas on Wine Prices: A Hedonic Study of Napa Valley (2020)An Empirical Analysis of the …Trade and terroir. The political economy of the world’s first geographical indications (2018)Trade and terroir. The politi…Status Games: Market Driving through Social Influence in the U.S. Wine Industry (2018)Status Games: Market Driving …Do denominations of origin provide useful quality signals? The case of Bordeaux wines (2018)Do denominations of origin pr…Wine Industry Competitiveness: A survey of the Shawnee Hills American Viticultural Area (2016)Wine Industry Competitiveness…Regional reputation and expert opinion in the domestic market for New Zealand wine (2012)Regional reputation and exper…What Is the Value of Terroir? (2011)What Is the Value of Terroir?The Economics of Nested Names: Name Specificity, Reputations, and Price Premia (2010)The Economics of Nested Names…Wine Quality, Wine Prices, and the Weather: Is Napa “Different”? (2008)Wine Quality, Wine Prices, an…The Balancing Act between Regionality and American Viticultural Areas (AVAs) (2007)The Balancing Act between Reg…Prices of American Pinot Noir wines: climate, craftsmanship, critics (2006)Prices of American Pinot Noir…Collective Reputation and Quality (2005)Collective Reputation and Qua…The Market for "Lemons": Quality Uncertainty and the Market Mechanism (1970)The Market for "Lemons": Qual…Challenges of negotiating and developing a territorial Brand – Can Pinot Noir be the glue of a collective brand identity? (2026)Challenges of negotiating and…Do More Expensive Wines Taste Better? Evidence from a Large Sample of Blind Tastings (2008)Natural Endowments, Production Technologies and the Quality of Wines in Bordeaux. Does Terroir Matter? (2008)Characteristics of strong territorial brands: The case of champagne (2013)Geographical Indications and local development: the strength of territorial embeddedness (2021)Bordeaux Wine Vintage Quality and the Weather (1995)Unit root tests in panel data: asymptotic and finite-sample properties (2002)Predicting the Quality and Prices of Bordeaux Wine (2008)Differential effects of brand, ratings and region on willingness to pay: a hedonic price approach (2013)Heterogeneity and fine wine prices: application of the quantile regression approach (2019)Wine Descriptions Provide Information: A Text Analysis (2019)Information and Consumer Behavior (1970)Hedonic Prices and Implicit Markets: Product Differentiation in Pure Competition (1974)A Theory of Collective Reputations (with Applications to the Persistence of Corruption and to Firm Quality) (1996)Quality certification by geographical indications, trademarks and firm reputation (2011)Wine Economics (2012)The wine headache: Consumer perceptions of sulfites and willingness to pay for non-sulfited wines (2013)The Theory of Industrial Organization (1988)Theory of Industrial Organization. (1989)Food and Consumer Economics (2010)Product quality in the agri-food chain: do cooperatives offer high-quality wine? (2012)Market power and bargaining in agrifood markets: A review of emerging topics and tools (2017)3. Hedonic Price Indexes for Automobiles: An Econometric Analysis of Quality Change (1971)Specification Tests in Econometrics (1978)Wine Tourism in Champagne (2010)Expert Opinion and Bordeaux Wine Prices: An Attempt to Correct Biases in Subjective Judgments (2014)The Discovery of Grounded Theory: Strategies for Qualitative Research. (1968)Distinction: A Social Critique of the Judgement of Taste. 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(2017)bibliometrix : An R-tool for comprehensive science mapping analysis (2017)Financial literacy: A systematic review and bibliometric analysis (2020)Analysis of Wine Export Intensity by Spanish Autonomous Communities and Their Geographical Destinations (2024)Spanish Wine Industry Internationalization (2024)Exploring the economic, social, and environmental impact of wine tourism in the region of Mendoza (2025)The Evolution of Cooperation (1981)Corporate financing and investment decisions when firms have information that investors do not have (1984)The Resource-Based Theory of Competitive Advantage: Implications for Strategy Formulation (1991)
this work references cited by second hop

References

  • 1970The Market for "Lemons": Quality Uncertainty and the Market Mechanism22,977 cited
  • 2005Collective Reputation and Quality285 cited
  • 2018Status Games: Market Driving through Social Influence in the U.S. Wine Industry152 cited
  • 2010The Economics of Nested Names: Name Specificity, Reputations, and Price Premia142 cited
  • 2006Prices of American Pinot Noir wines: climate, craftsmanship, critics137 cited
  • 2018Trade and terroir. The political economy of the world’s first geographical indications94 cited
  • 2011What Is the Value of Terroir?86 cited
  • 2018Do denominations of origin provide useful quality signals? The case of Bordeaux wines43 cited
  • 2024Value creation in the wine industry—a bibliometric analysis34 cited
  • 2008Wine Quality, Wine Prices, and the Weather: Is Napa “Different”?32 cited
  • 2021How big is the “lemons” problem? Historical evidence from French wines30 cited
  • 2020An Empirical Analysis of the Effect of Sub-Divisions of American Viticultural Areas on Wine Prices: A Hedonic Study of Napa Valley27 cited
  • 2007The Balancing Act between Regionality and American Viticultural Areas (AVAs)22 cited
  • 2012Regional reputation and expert opinion in the domestic market for New Zealand wine19 cited

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2016
Wine Industry Competitiveness: A survey of the Shawnee Hills American Viticultural Area
18 cited
  • 2022Product differentiation and the relative importance of wine attributes: U.S. retail prices14 cited
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    • 2026Challenges of negotiating and developing a territorial Brand – Can Pinot Noir be the glue of a collective brand identity?0 cited