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Hospitality Today : An Introduction · Study

BookHospitality Today : An Introduction

Rocco M. Angelo1991

Book1991

Hospitality Today : An Introduction

Rocco M. Angelo · Andrew N. Vladimir

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Hospitality and Tourism Education Diverse Aspects of Tourism Research Culinary Culture and Tourism

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2000Successful relationships between hotels and agencies 1994Transformational Leadership in the Hospitality Industry 2009Country Club Members’ Perceptions of Value, Image Congruence, and Switching Costs: an Exploratory Study of Country Club Members’ Loyalty 2005An examination of hotel room pricing methods: Practised and proposed 2016Investigating Quality Dimensions of Hospitality Higher Education: From Students’ Perspective 2008Strategic Human Resource Management in U.S. Luxury Resorts—A Case Study 2019Students’ perceptions of hospitality education quality in the United States higher education: Domestic versus international students 2002Building the valuable connection: hotels and travel agents

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Year1991

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Published1991-04-01

Languageen

Citations39

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ShelfHospitality and Tourism Education

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openalex_workW1564995812

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