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State of the art in benefit–risk analysis: Consumer perception
16 references·1 citing·45 second hop
State of the art in benefit–risk analysis: Consumer perception (2011)State of the art in benefit–risk analysis…Distinction: A Social Critique of the Judgement of Taste* (2018)Distinction: A Social Critiqu…Perceived risks and perceived benefits of different nanotechnology foods and nanotechnology food packaging (2008)Perceived risks and perceived…Why consumers behave as they do with respect to food safety and risk information (2006)Why consumers behave as they …Risk as Analysis and Risk as Feelings: Some Thoughts about Affect, Reason, Risk, and Rationality (2004)Risk as Analysis and Risk as …GM Foods and the Misperception of Risk Perception (2004)GM Foods and the Misperceptio…Communicating about the Risks and Benefits of Genetically Modified Foods: The Mediating Role of Trust (2003)Communicating about the Risks…Investigating specific concerns about different food hazards (2001)Investigating specific concer…Constructive Consumer Choice Processes (1998)Constructive Consumer Choice …Public Concerns in the United Kingdom about General and Specific Applications of Genetic Engineering: Risk, Benefit, and Ethics (1997)Public Concerns in the United…Public Perceptions of the Potential Hazards Associated with Food Production and Food Consumption: An Empirical Study (1994)Public Perceptions of the Pot…Judgement under Uncertainty: Heuristics and Biases (1985)Judgement under Uncertainty: …Distinction: A Social Critique of the Judgement of Taste. (1985)Distinction: A Social Critiqu…Judgement under Uncertainty: Heuristics and Biases (1983)Judgement under Uncertainty: …A CONSTRUCTIVIST VIEW OF EMOTION (1980)A CONSTRUCTIVIST VIEW OF EMOT…How safe is safe enough? A psychometric study of attitudes towards technological risks and benefits (1978)How safe is safe enough? A ps…Judgment under Uncertainty: Heuristics and Biases (1975)Judgment under Uncertainty: H…Factors affecting consumers’ purchase intention for agriculture products omni-channel (2023)Factors affecting consumers’ …Subjective probability: A judgment of representativeness (1972)Availability: A heuristic for judging frequency and probability (1973)On the psychology of prediction. (1973)The Framing of Decisions and the Psychology of Choice (1981)Prospect theory: An analysis of decision under risk (1988)Advances in prospect theory: Cumulative representation of uncertainty (1992)Possessions and the Extended Self (1988)The case for motivated reasoning. (1990)Loss Aversion in Riskless Choice: A Reference-Dependent Model (1991)On Making the Right Choice: The Deliberation-Without-Attention Effect (2006)Research on Innovation: A Review and Agenda for Marketing Science (2006)A Framework for Conceptual Contributions in Marketing (2011)Perception of Risk (1987)Decisions with Multiple Objectives (1993)Models of Bounded Rationality (1997)Deference to Scientific Authority Among a Low Information Public: Understanding U.S. Opinion on Agricultural Biotechnology (2006)Defining Moments in Risk Communication Research: 1996–2005 (2006)Developing a Broadly Applicable Measure of Risk Perception (2018)Judgment under Uncertainty (1982)“If I look at the mass I will never act”: Psychic numbing and genocide (2007)The social-psychological determinants of climate change risk perceptions: Towards a comprehensive model (2014)Risk perceptions of COVID-19 around the world (2020)Applied factor analysis (1970)Behavioral Decision Theory (1977)Facts and Fears: Understanding Perceived Risk (1980)Experience-Based and Description-Based Perceptions of Long-Term Risk: Why Global Warming does not Scare us (Yet) (2006)The Protective Action Decision Model: Theoretical Modifications and Additional Evidence (2011)Psychological stress and the coping process (1966)The Social Construction of Reality (1967)Knowledge and Appraisal in the Cognition—Emotion Relationship (1988)A Social Psychologist Discovers Chicago Sociology (1989)Why Does Fear Override Hope in Societies Engulfed by Intractable Conflict, as It Does in the Israeli Society? (2001)Odyssey's end: Lay conceptions of nostalgia reflect its original homeric meaning. (2011)Talking science: language, learning, and values (1991)What Is Agency? (1998)The Field behind the Screen: Using Netnography for Marketing Research in Online Communities (2002)Edgework: A Social Psychological Analysis of Voluntary Risk Taking (1990)The combination of evidence in the transferable belief model (1990)Choice Under Uncertainty: Problems Solved and Unsolved (1992)Introduction: epistemic communities and international policy coordination (1992)Investor Psychology and Security Market Under‐ and Overreactions (1998)The Influence of Culture, Community, and the Nested‐Self in the Stress Process: Advancing Conservation of Resources Theory (2001)Notes on the theory of the actor-network: Ordering, strategy, and heterogeneity (1992)Consumption and Theories of Practice (2005)Income inequality and population health: A review and explanation of the evidence (2005)
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References

  • 1975Judgment under Uncertainty: Heuristics and Biases22,647 cited
  • 2018Distinction: A Social Critique of the Judgement of Taste*20,290 cited
  • 1985Distinction: A Social Critique of the Judgement of Taste.14,091 cited
  • 2004Risk as Analysis and Risk as Feelings: Some Thoughts about Affect, Reason, Risk, and Rationality3,871 cited
  • 1983Judgement under Uncertainty: Heuristics and Biases3,812 cited
  • 1998Constructive Consumer Choice Processes2,850 cited
  • 1978How safe is safe enough? A psychometric study of attitudes towards technological risks and benefits2,837 cited
  • 1985Judgement under Uncertainty: Heuristics and Biases1,356 cited
  • 1980A CONSTRUCTIVIST VIEW OF EMOTION817 cited
  • 2004GM Foods and the Misperception of Risk Perception431 cited
  • 2003Communicating about the Risks and Benefits of Genetically Modified Foods: The Mediating Role of Trust382 cited
  • 2006Why consumers behave as they do with respect to food safety and risk information345 cited
  • 1994Public Perceptions of the Potential Hazards Associated with Food Production and Food Consumption: An Empirical Study343 cited
  • 2001Investigating specific concerns about different food hazards341 cited
  • 1997Public Concerns in the United Kingdom about General and Specific Applications of Genetic Engineering: Risk, Benefit, and Ethics

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324 cited
  • 2008Perceived risks and perceived benefits of different nanotechnology foods and nanotechnology food packaging311 cited
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    • 2023Factors affecting consumers’ purchase intention for agriculture products omni-channel7 cited