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Taxing unhealthy food and drinks to improve health
3 references·16 citing·41 second hop
Taxing unhealthy food and drinks to improve health (2012)Taxing unhealthy food and drinks to impro…The Public Health and Economic Benefits of Taxing Sugar-Sweetened Beverages (2009)The Public Health and Economi…The Impact of Food Prices on Consumption: A Systematic Review of Research on the Price Elasticity of Demand for Food (2009)The Impact of Food Prices on …Ounces of Prevention — The Public Policy Case for Taxes on Sugared Beverages (2009)Ounces of Prevention — The Pu…The global nutrition transition: trends, disease burdens and policy interventions (2018)The global nutrition transiti…Health-motivated taxes on red and processed meat: A modelling study on optimal tax levels and associated health impacts (2018)Health-motivated taxes on red…Chile’s 2014 sugar-sweetened beverage tax and changes in prices and purchases of sugar-sweetened beverages: An observational study in an urban environment (2018)Chile’s 2014 sugar-sweetened …The effect of prices on nutrition: Comparing the impact of product- and nutrient-specific taxes (2017)The effect of prices on nutri…Taxes and Subsidies for Improving Diet and Population Health in Australia: A Cost-Effectiveness Modelling Study (2017)Taxes and Subsidies for Impro…Policy lessons from health taxes: a systematic review of empirical studies (2017)Policy lessons from health ta…The Impact of a Tax on Sugar-Sweetened Beverages on Health and Health Care Costs: A Modelling Study (2016)The Impact of a Tax on Sugar-…Health impact assessment of the UK soft drinks industry levy: a comparative risk assessment modelling study (2016)Health impact assessment of t…The rise and fall of the world's first fat tax (2015)The rise and fall of the worl…Did the junk food tax make the Hungarians eat healthier? (2015)Did the junk food tax make th…What is the public appetite for healthy eating policies? Evidence from a cross-European survey (2014)What is the public appetite f…What Happens to Patterns of Food Consumption when Food Prices Change? Evidence from A Systematic Review and Meta‐Analysis of Food Price Elasticities Globally (2014)What Happens to Patterns of F…Healthy food subsidies and unhealthy food taxation: A systematic review of the evidence (2014)Healthy food subsidies and un…The Danish tax on saturated fat – Short run effects on consumption, substitution patterns and consumer prices of fats (2013)The Danish tax on saturated f…Monitoring the price and affordability of foods and diets globally (2013)Monitoring the price and affo…Food Pricing Strategies, Population Diets, and Non-Communicable Disease: A Systematic Review of Simulation Studies (2012)Food Pricing Strategies, Popu…Demand Systems Estimation With Microdata: A Censored Regression Approach (1990)The effect of rising food prices on food consumption: systematic review with meta-regression (2013)Effects of Health-Related Food Taxes and Subsidies on Mortality from Diet-Related Disease in New Zealand: An Econometric-Epidemiologic Modelling Study (2015)Designing a tax to discourage unhealthy food and beverage purchases: The case of Chile (2017)COVID-19 and small enterprises in the food supply chain: Early impacts and implications for longer-term food system resilience in low- and middle-income countries (2021)Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement (2009)Preferred Reporting Items for Systematic Reviews and Meta-Analyses: The PRISMA Statement (2009)The impact of the tax on sweetened beverages: a systematic review (2018)Going upstream – an umbrella review of the macroeconomic determinants of health and health inequalities (2019)Taxation of unprocessed sugar or sugar-added foods for reducing their consumption and preventing obesity or other adverse health outcomes (2020)Closing the gap in a generation: health equity through action on the social determinants of health (2008)Cochrane Handbook for Systematic Reviews of Interventions Version 5.0.1. The Cochrane Collaboration (2008)Cochrane Handbook for Systematic Reviews of Interventions (2008)Averting Obesity and Type 2 Diabetes in India through Sugar-Sweetened Beverage Taxation: An Economic-Epidemiologic Modeling Study (2014)The United States Department of Agriculture (1912)Priority actions for the non-communicable disease crisis (2011)A proposed approach to monitor private‐sector policies and practices related to food environments, obesity and non‐communicable disease prevention (2013)Monitoring the levels of important nutrients in the food supply (2013)Healthy Food Prices Increased More Than the Prices of Unhealthy Options during the COVID-19 Pandemic and Concurrent Challenges to the Food System (2023)A systematic review of the effectiveness of food taxes and subsidies to improve diets: Understanding the recent evidence (2014)Beverage purchases from stores in Mexico under the excise tax on sugar sweetened beverages: observational study (2016)Of markets and rights: Discourse in the 2008 and 2013 Global Action Plan for the Prevention and Control of Noncommunicable Diseases (2016)Modelled health benefits of a sugar-sweetened beverage tax across different socioeconomic groups in Australia: A cost-effectiveness and equity analysis (2017)Cost-effectiveness of Diabetes Prevention Interventions Targeting High-risk Individuals and Whole Populations: A Systematic Review (2020)Effects of beverage alcohol price and tax levels on drinking: a meta‐analysis of 1003 estimates from 112 studies (2009)A ‘Common Food Policy’ for Europe: How governance reforms can spark a shift to healthy diets and sustainable food systems (2020)What to expect from the price of healthy and unhealthy foods over time? The case from Brazil (2020)Commercial determinants of health: future directions (2023)On the Pooling of Time Series and Cross Section Data (1978)New Indexes of Coincident and Leading Economic Indicators (1989)Some Tests of Specification for Panel Data: Monte Carlo Evidence and an Application to Employment Equations (1991)Assessing the impact of the Barbados sugar-sweetened beverage tax on beverage sales: an observational study (2019)Sugar-based beverage taxes and beverage prices: Evidence from South Africa's Health Promotion Levy (2019)Sugar-sweetened beverage taxes: Lessons to date and the future of taxation (2021)Impact of sugar‐sweetened beverage taxes on purchases and dietary intake: Systematic review and meta‐analysis (2019)Towards food supply chain resilience to environmental shocks (2020)Sweetening of the global diet, particularly beverages: patterns, trends, and policy responses (2015)Impact of the Berkeley Excise Tax on Sugar-Sweetened Beverage Consumption (2016)Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after study (2017)Can food be addictive? Public health and policy implications (2011)Motivation, self-determination, and long-term weight control (2012)
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References

  • 2009The Impact of Food Prices on Consumption: A Systematic Review of Research on the Price Elasticity of Demand for Food1,141 cited
  • 2009The Public Health and Economic Benefits of Taxing Sugar-Sweetened Beverages742 cited
  • 2009Ounces of Prevention — The Public Policy Case for Taxes on Sugared Beverages525 cited

Cited by

  • 2017Policy lessons from health taxes: a systematic review of empirical studies319 cited
  • 2014Healthy food subsidies and unhealthy food taxation: A systematic review of the evidence279 cited
  • 2012Food Pricing Strategies, Population Diets, and Non-Communicable Disease: A Systematic Review of Simulation Studies264 cited
  • 2014What Happens to Patterns of Food Consumption when Food Prices Change? Evidence from A Systematic Review and Meta‐Analysis of Food Price Elasticities Globally191 cited
  • 2013Monitoring the price and affordability of foods and diets globally190 cited
  • 2018Chile’s 2014 sugar-sweetened beverage tax and changes in prices and purchases of sugar-sweetened beverages: An observational study in an urban environment170 cited
  • 2016The Impact of a Tax on Sugar-Sweetened Beverages on Health and Health Care Costs: A Modelling Study169 cited
  • 2018Health-motivated taxes on red and processed meat: A modelling study on optimal tax levels and associated health impacts163 cited
  • 2013The Danish tax on saturated fat – Short run effects on consumption, substitution patterns and consumer prices of fats161 cited

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2016
Health impact assessment of the UK soft drinks industry levy: a comparative risk assessment modelling study
160 cited
  • 2017Taxes and Subsidies for Improving Diet and Population Health in Australia: A Cost-Effectiveness Modelling Study153 cited
  • 2015Did the junk food tax make the Hungarians eat healthier?147 cited
  • 2017The effect of prices on nutrition: Comparing the impact of product- and nutrient-specific taxes139 cited
  • 2018The global nutrition transition: trends, disease burdens and policy interventions133 cited
  • 2014What is the public appetite for healthy eating policies? Evidence from a cross-European survey128 cited
  • 2015The rise and fall of the world's first fat tax127 cited