References

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• 1990Evaluating Service Encounters: The Effects of Physical Surroundings and Employee Responses4,987 cited
• 1974Atmospherics as a Marketing Tool2,541 cited
• 2007Does Food Quality Really Matter in Restaurants? Its Impact On Customer Satisfaction and Behavioral Intentions974 cited
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• 2010Effects of service quality and food quality: The moderating role of atmospherics in an ethnic restaurant segment