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Conceptualizing product quality: the case of wine

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References

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2005Is wine consumption an aesthetic experience?

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169 cited

2006Product involvement and the evaluation of wine quality168 cited

Cited by

2016Perceived quality of remanufactured products: construct and measure development120 cited
2017To (or not to) label products as artisanal: effect of fashion involvement on customer perceived value41 cited
2009Wine marketing strategies in Spain39 cited
2013Relevant attributes of Portuguese wines: matching regions and consumer's involvement level26 cited
2008An exploration of managerial expertise in the Western Australian wine industry25 cited
2015Understanding Consumer Behavior24 cited
2016Further exploration of subjective knowledge in the wine sector22 cited
2014Qualitätskonventionen als Diskursordnungen in Märkten22 cited
2013Using family heritage to market wines20 cited
2007Twilight of the Idols in the Market for Champagne: Dissonance or Consonance in Consumer Preferences?18 cited
2012Quality, difference and regional advantage: The case of the winter sports industry18 cited
2024The influence of perceived country of origin image on Chinese consumers’ purchase intention of imported wine16 cited
2020Social factors and preference for quality cues: Towards a social construction of wine quality8 cited
2022Introduction to the Sociology of Wine—The Sociological Decanter: Pouring Sociology into Wine, and Vice Versa6 cited
2019Wine Education from an Aesthetic Perspective6 cited
2025Uncorking Wine Choices Through Schema Theory: The Impact of Producer Familiarity and Nontraditional Labels1 cited