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Wine consumers’ preferences in Spain: an analysis using the best-worst scaling approach
16 references·16 citing·38 second hopsampled
Wine consumers’ preferences in Spain: an analysis using the best-worst scaling approach (2014)Wine consumers’ preferences in Spain: an …Consumer preferences of wine in Italy applying best‐worst scaling (2009)Consumer preferences of wine …An international comparison of retail consumer wine choice (2009)An international comparison o…The influence of involvement on purchase intention for new world wine (2007)The influence of involvement …Regional brand image and perceived wine quality: the consumer perspective (2007)Regional brand image and perc…Is there a market for functional wines? Consumer preferences and willingness to pay for resveratrol-enriched red wine (2007)Is there a market for functio…The influence of wine attributes on region of origin equity: An analysis of the moderating effect of consumer's perceived expertise (2006)The influence of wine attribu…Spanish wine consumer behavior: A choice experiment approach (2006)Spanish wine consumer behavio…Product involvement and the evaluation of wine quality (2006)Product involvement and the e…Using simulations from discrete choice experiments to measure consumer sensitivity to brand, region, price, and awards in wine choice (2005)Using simulations from discre…Influence of purchase place and consumption frequency over quality wine preferences (2005)Influence of purchase place a…Wine Quality and Varietal, Regional and Winery Reputations: Hedonic Prices for Australia and New Zealand (2003)Wine Quality and Varietal, Re…The Importance of Wine Label Information (2003)The Importance of Wine Label …Rethinking new wines: implications of local and environmentally friendly labels (2003)Rethinking new wines: implica…Consumers’ willingness to pay for origin labelled wine (2002)Consumers’ willingness to pay…Hedonic prices for Spanish red quality wine (2000)Hedonic prices for Spanish re…Estimation of a hedonic price equation for Burgundy wine (2000)Estimation of a hedonic price…Determining the influence of belonging to a wine protected designation of origin on profitability (2024)Determining the influence of …What Influences Croatian Consumers’ Wine Choice? 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(1997)The Use of Quality and Reputation Indicators by Consumers: The Case of Bordeaux Wine (1997)Consumer attitudes regarding environmentally sustainable wine: an exploratory study of the New Zealand marketplace (2009)Consumers’ perceptions, preferences and willingness-to-pay for wine with sustainability characteristics: A review (2017)Meta-analysis of consumers' willingness to pay for sustainable food products (2021)Conditional logit analysis of qualitative choice behavior (1972)The relative influence of packaging, labelling, branding and sensory attributes on liking and purchase intent: Consumers differ in their responsiveness (2010)Consumer preferences for wine attributes: a conjoint approach (1997)Message on a bottle: The relative influence of wine back label information on wine choice (2009)Dimensions of Consumer Expertise (1987)Conceptualizing, Measuring, and Managing Customer-Based Brand Equity (1993)Specification Tests in Econometrics (1978)Bordeaux Wine Vintage Quality and the Weather (1995)Hedonic Wine Price Functions and Measurement Error (2001)Applying best‐worst scaling to wine marketing (2009)Hedonic Prices and Implicit Markets: Product Differentiation in Pure Competition (1974)Do More Expensive Wines Taste Better? 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this work references cited by second hop· second hop is a sample of the most-cited connections

References

  • 2005Using simulations from discrete choice experiments to measure consumer sensitivity to brand, region, price, and awards in wine choice530 cited
  • 2003Wine Quality and Varietal, Regional and Winery Reputations: Hedonic Prices for Australia and New Zealand328 cited
  • 2007Regional brand image and perceived wine quality: the consumer perspective288 cited
  • 2002Consumers’ willingness to pay for origin labelled wine267 cited
  • 2007The influence of involvement on purchase intention for new world wine245 cited
  • 2006The influence of wine attributes on region of origin equity: An analysis of the moderating effect of consumer's perceived expertise216 cited
  • 2003Rethinking new wines: implications of local and environmentally friendly labels189 cited
  • 2000Estimation of a hedonic price equation for Burgundy wine177 cited
  • 2006Product involvement and the evaluation of wine quality168 cited
  • 2007Is there a market for functional wines? Consumer preferences and willingness to pay for resveratrol-enriched red wine167 cited
  • 2009An international comparison of retail consumer wine choice164 cited
  • 2000Hedonic prices for Spanish red quality wine162 cited
  • 2003The Importance of Wine Label Information144 cited
  • 2006Spanish wine consumer behavior: A choice experiment approach132 cited

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

  • 2005Influence of purchase place and consumption frequency over quality wine preferences125 cited
  • 2009Consumer preferences of wine in Italy applying best‐worst scaling120 cited
  • Cited by

    • 2016Development and trade competitiveness of the European wine sector: A gravity analysis of intra-EU flows50 cited
    • 2020Geographical cues: evidences from New and Old World countries' wine consumers38 cited
    • 2015Subjective knowledge as a determinant of young adult consumers wine behaviour29 cited
    • 2017Consumers’ wine preferences in a changing scenario26 cited
    • 2019Wine consumption in China: profiling the 21st century Chinese wine consumer23 cited
    • 2022To wine or not to wine? A scientometric approach to 65+ years of wine preference and selection studies16 cited
    • 2019Gender and wine consumption: sociodemographic profiles15 cited
    • 2017Sociodemographic determinants of the probability of wine consumption in Tenerife (Canary Islands)13 cited
    • 2021The structure of consumer decision-making and sensory innovations in wine labeling11 cited
    • 2020Brexit, the wine sector and organisational resilience: an exploratory study of Spanish Wineries11 cited
    • 2016LAS PREFERENCIAS DEL CONSUMIDOR USANDO EL MÉTODO DE MÁXIMAS DIFERENCIAS6 cited
    • 2023What Influences Croatian Consumers’ Wine Choice?6 cited
    • 2024Determining the influence of belonging to a wine protected designation of origin on profitability4 cited
    • 2022Assessing preferences for mountain wine and viticulture by using a best-worst scaling approach: do mountains really matter for Italians?3 cited
    • 2021Premium price for natural preservatives in wine: a discrete choice experiment2 cited
    • 2018Use of ISO 5495:2009 to Determine Sensory Preferences of Consumers of Spanish Red Wines with Designation of Origin1 cited