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Halal food, certification and halal tourism: Insights from Malaysia and Singapore
15 references·12 citing·40 second hop
Halal food, certification and halal tourism: Insights from Malaysia and Singapore (2015)Halal food, certification and halal touri…Muslim Travellers (2013)Muslim TravellersIntention to choose Halal products: the role of religiosity (2012)Intention to choose Halal pro…The relationship between Islamic religiosity and residents’ perceptions of socio-cultural impacts of tourism in Iran: Case studies of Sare’in and Masooleh (2011)The relationship between Isla…The impact of destination attributes on Muslim tourist's choice (2010)The impact of destination att…Islamic tourism as an ideological construction: A Jordan study case (2010)Islamic tourism as an ideolog…Predicting intention to choose halal products using theory of reasoned action (2009)Predicting intention to choos…Islamic Tourism Reviewed (2009)Islamic Tourism ReviewedIslamic tourism and managing tourism development in Islamic societies: the cases of Iran and Saudi Arabia (2009)Islamic tourism and managing …Representations of Islam in Official Tourism Promotion (2008)Representations of Islam in O…Religious Needs in the Tourism Industry (2008)Religious Needs in the Touris…Tourism, Religion, and Spiritual Journeys (2007)Tourism, Religion, and Spirit…Religious values informing halal meat production and the control and delivery of halal credence quality (2007)Religious values informing ha…Tourism and Islam: Considerations of culture and duty (2006)Tourism and Islam: Considerat…The Kosher and Halal Food Laws (2003)The Kosher and Halal Food LawsMuslim Travellers: Pilgrimage, Migration, and the Religious Imagination (1992)Muslim Travellers: Pilgrimage…Wali Pitu in Bali: inventing new halal tourism destinations in contemporary Indonesia (2022)Wali Pitu in Bali: inventing …Reduction of Digitalization Policy in Indonesian MSMEs and Implications for Sharia Economic Development (2022)Reduction of Digitalization P…Tourism & animal suffering: Mapping the future (2021)Tourism & animal suffering: M…Comparison of localized and foreign restaurant brands for consumer behavior prediction (2021)Comparison of localized and f…Estimating small-area demand of urban tourist for groceries: The case of Greater London (2020)Estimating small-area demand …The trends, opportunities and challenges of halal tourism: a systematic literature review (2019)The trends, opportunities and…MUSLIM CUSTOMER BEHAVIOR IN HALAL FOOD ONLINE PURCHASING (2019)MUSLIM CUSTOMER BEHAVIOR IN H…The perception of non-Muslim tourists towards halal tourism (2018)The perception of non-Muslim …Halal tourism: state of the art (2018)Halal tourism: state of the a…Halal tourism: conceptual and practical challenges (2018)Halal tourism: conceptual and…Halal culinary and tourism marketing strategies on government websites: A preliminary analysis (2018)Halal culinary and tourism ma…Religious Tourism in South Africa (2017)Religious Tourism in South Af…Tourism planning: policies, processes and relationships (2001)Tourism, Religion and Spiritual Journeys (2006)Examining the structural relationships of electronic word of mouth, destination image, tourist attitude toward destination and travel intention: An integrated approach (2012)Muslim world and its tourisms (2013)Halal tourism: Concepts, practises, challenges and future (2015)Self-Concept in Consumer Behavior: A Critical Review (1982)Effects of Brand Local and Nonlocal Origin on Consumer Attitudes in Developing Countries (2000)Religion, self-regulation, and self-control: Associations, explanations, and implications. (2009)Consumers and Halal cosmetic products: knowledge, religiosity, attitude and intention (2015)Factors affecting Halal purchase intention – evidence from Pakistan’s Halal food sector (2015)Religiosity and consumer behavior: a summarizing review (2018)Social Research Methods: Qualitative and Quantitative Approaches (1991)Cross-cultural adaptation of health-related quality of life measures: Literature review and proposed guidelines (1993)Social Research Methods: Qualitative and Quantitative Approaches (2002)Host perceptions of tourism: A review of the research (2013)Belief, Attitude, Intention and Behavior: An Introduction to Theory and Research (1975)Understanding Attitudes and Predicting Social Behavior (1980)The theory of planned behavior (1991)The Role of Halal Awareness, Halal Certification, and Marketing Components in Determining Halal Purchase Intention Among Non-Muslims in Malaysia: A Structural Equation Modeling Approach (2012)Focus Groups (1996)An examination of the effects of motivation and satisfaction on destination loyalty: a structural model (2003)Deciphering ‘Islamic hospitality’: Developments, challenges and opportunities (2013)Integrating Muslim Customer Perceived Value, Satisfaction, Loyalty and Retention in the Tourism Industry: An empirical study (2013)Islamic tourism: an empirical examination of travel motivation and satisfaction in Malaysia (2014)Qualitative Research in Business and Management (2020)Free Competition and the Optimal Amount of Fraud (1973)De la justification : les économies de la grandeur (1991)Muslim consumer trust in halal meat status and control in Belgium (2007)Principles in halal supply chain management (2012)The growth of halal meat markets in Europe: An exploration of the supply side theory of religion (2012)Journal of Comparative Family Studies (2016)Tourism, Competitiveness, and Societal Prosperity (1999)Travel Blogs and the Implications for Destination Marketing (2007)The impact of Halal tourism, customer engagement on satisfaction: moderating effect of religiosity (2019)Digital content marketing as a catalyst for e-WOM in food tourism (2020)Event tourism: Definition, evolution, and research (2007)Designing tourism experiences for inner transformation (2020)Determinants of halal meat consumption in France (2007)The application of Halal in supply chain management: in‐depth interviews (2011)Introduction (1992)
this work references cited by second hop

References

  • 2009Predicting intention to choose halal products using theory of reasoned action594 cited
  • 2012Intention to choose Halal products: the role of religiosity548 cited
  • 2003The Kosher and Halal Food Laws484 cited
  • 2009Islamic tourism and managing tourism development in Islamic societies: the cases of Iran and Saudi Arabia370 cited
  • 2007Religious values informing halal meat production and the control and delivery of halal credence quality350 cited
  • 1992Muslim Travellers: Pilgrimage, Migration, and the Religious Imagination327 cited
  • 2010The impact of destination attributes on Muslim tourist's choice322 cited
  • 2007Tourism, Religion, and Spiritual Journeys273 cited
  • 2011The relationship between Islamic religiosity and residents’ perceptions of socio-cultural impacts of tourism in Iran: Case studies of Sare’in and Masooleh252 cited
  • 2013Muslim Travellers126 cited
  • 2008Religious Needs in the Tourism Industry106 cited
  • 2009Islamic Tourism Reviewed103 cited
  • 2006Tourism and Islam: Considerations of culture and duty58 cited
  • 2008Representations of Islam in Official Tourism Promotion37 cited
  • 2010Islamic tourism as an ideological construction: A Jordan study case

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33 cited

Cited by

  • 2018Halal culinary and tourism marketing strategies on government websites: A preliminary analysis234 cited
  • 2018Halal tourism: conceptual and practical challenges202 cited
  • 2018The perception of non-Muslim tourists towards halal tourism158 cited
  • 2018Halal tourism: state of the art146 cited
  • 2019The trends, opportunities and challenges of halal tourism: a systematic literature review141 cited
  • 2022Reduction of Digitalization Policy in Indonesian MSMEs and Implications for Sharia Economic Development40 cited
  • 2021Tourism & animal suffering: Mapping the future31 cited
  • 2021Comparison of localized and foreign restaurant brands for consumer behavior prediction29 cited
  • 2019MUSLIM CUSTOMER BEHAVIOR IN HALAL FOOD ONLINE PURCHASING21 cited
  • 2022Wali Pitu in Bali: inventing new halal tourism destinations in contemporary Indonesia14 cited
  • 2017Religious Tourism in South Africa11 cited
  • 2020Estimating small-area demand of urban tourist for groceries: The case of Greater London11 cited