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Hospitality students’ work experiences and an examination of their perceptions of the future
16 references·5 citing·45 second hop
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An exploration of career choice and the meaning of work (2017)The effects of generational work values on employee brand attitude and behavior: A multi-group analysis (2017)
this work references cited by second hop

References

  • 2008Internet, Mail, and Mixed-Mode Surveys: The Tailored Design Method5,336 cited
  • 2010Internet, mail, and mixed-mode surveys: The tailored design method *2,556 cited
  • 2005Over qualified and under experienced248 cited
  • 2008Undergraduate Tourism and Hospitality Students Attitudes Toward a Career in the Industry: A Preliminary Investigation180 cited
  • 2010Career Decision Making and Intention: a Study of Hospitality Undergraduate Students161 cited
  • 2009Career Goals and Expectations of Hospitality and Tourism Students in China132 cited
  • 2010Generation Y's Perceptions and Attitudes Towards a Career in Tourism and Hospitality106 cited
  • 2009The hospitality industry: an attractive employer? An exploration of students' and industry workers' perceptions of hospitality as a career field87 cited
  • 2010Hospitality & Tourism Educators vs. The Industry: A Competency Assessment77 cited
  • 2010The New Generation in the Industry: Hospitality/Tourism Students' Career Preferences, Sources of Influence and Career Choice Factors75 cited
  • 2007Hospitality Undergraduate Students' Career Choices and Factors Influencing Commitment to the Profession72 cited
  • 2011Opting out of internship: Perceptions of hospitality, tourism and events management undergraduates at a British University63 cited
  • 2007Competencies and Opportunities for Entry Level Golf and Club Management Careers: Perceptions from the Industry34 cited

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  • 2010Do Lodging Managers Expect More From Hospitality Graduates? A Comparison of Job Competency Expectations29 cited
  • 2007Hospitality and Tourism Students' Parttime Employment: Patterns, Benefits and Recognition27 cited
  • 2010Closing the Gap between Education and Industry: Skills' and Competencies' Requirements for Food Service Internships in Switzerland27 cited
  • Cited by

    • 2019Employees’ evaluative repertoires of tourism and hospitality jobs27 cited
    • 2018First-year hospitality students: an exploration into their background and the initial importance of career success aspects3 cited
    • 2017Mind the Gap: Exploring Hospitality Teachers’ and Student Interns’ Perception of Using Virtual Communities for Maintaining Connectedness in Internship3 cited
    • 2023The Value of Hospitality Education: Perceptions of Industry Leaders1 cited
    • 2018Work-integrated learning assessment methods for hospitality students at a university of technology in the Western Cape, South Africa0 cited