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Landscape complexity perception and representation in a wine-growing region with the designation of origin in the Loire Valley (France): a cultural ecosystem service?
10 references·2 citing·48 second hop
Landscape complexity perception and representation in a wine-growing region with the designation of origin in the Loire Valley (France): a cultural ecosystem service? (2018)Landscape complexity perception and repre…Logos indicating environmental sustainability in wine production: An exploratory study on how do Burgundy wine consumers perceive them (2014)Logos indicating environmenta…The development of wine tourism in the Conegliano Valdobbiadene area (2013)The development of wine touri…Critical environmental concerns in wine production: an integrative review (2013)Critical environmental concer…Cultural systems and the wine tourism product (2011)Cultural systems and the wine…Representations of the emotions associated with a wine purchasing or consumption experience (2010)Representations of the emotio…Wine consumers’ environmental knowledge and attitudes: Influence on willingness to purchase (2009)Wine consumers’ environmental…Consumer attitudes regarding environmentally sustainable wine: an exploratory study of the New Zealand marketplace (2009)Consumer attitudes regarding …Paysage et imaginaire : l'exploitation de nouvelles valeurs ajoutées dans les terroirs viticoles / Landscape and Imagination : the Exploitation of New Added Values in the Wine-Growing Countries (2002)Paysage et imaginaire : l'exp…The Evolving Images of Wine Tourism Destinations (2001)The Evolving Images of Wine T…Landscape perception: Research, application and theory (1982)Landscape perception: Researc…French wine buyers’ expectations of an environmentally friendly wine (2022)French wine buyers’ expectati…Perception of French wine buyers regarding environmental issues in wine production (2021)Perception of French wine buy…Structural equation modeling in practice: A review and recommended two-step approach. 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(2002)Critical success factors for wine tourism regions: a demand analysis (2004)Understanding the Wine Tourism Experience for Winery Visitors in the Niagara Region, Ontario, Canada (2005)A Countryside to Sip: Venice Inland and the Prosecco’s Uneasy Relationship with Wine Tourism and Rural Exploitation (2018)The real Burgundy: negotiating wine tourism, relational place and the global countryside (2020)Visitor’s Motivational Framework and Wine Routes’ Contribution to Sustainable Agriculture and Tourism (2022)Golden goose or wild goose? 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this work references cited by second hop

References

  • 1982Landscape perception: Research, application and theory813 cited
  • 2009Wine consumers’ environmental knowledge and attitudes: Influence on willingness to purchase329 cited
  • 2009Consumer attitudes regarding environmentally sustainable wine: an exploratory study of the New Zealand marketplace313 cited
  • 2013Critical environmental concerns in wine production: an integrative review284 cited
  • 2011Cultural systems and the wine tourism product137 cited
  • 2001The Evolving Images of Wine Tourism Destinations71 cited
  • 2010Representations of the emotions associated with a wine purchasing or consumption experience68 cited
  • 2014Logos indicating environmental sustainability in wine production: An exploratory study on how do Burgundy wine consumers perceive them55 cited
  • 2013The development of wine tourism in the Conegliano Valdobbiadene area34 cited
  • 2002Paysage et imaginaire : l'exploitation de nouvelles valeurs ajoutées dans les terroirs viticoles / Landscape and Imagination : the Exploitation of New Added Values in the Wine-Growing Countries24 cited

Cited by

  • 2021Perception of French wine buyers regarding environmental issues in wine production9 cited
  • 2022French wine buyers’ expectations of an environmentally friendly wine3 cited

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