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Evaluation of Women Chefs in Professional Kitchens
6 references·1 citing·24 second hop
Evaluation of Women Chefs in Professional Kitchens (2018)Evaluation of Women Chefs in Professional…Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen (2015)Taking the Heat: Women Chefs …Türk el sanatlarının kültür turizmi bağlamında değerlendirilmesi (2010)Türk el sanatlarının kültür t…No Credit Where Credit Is Due: Attributional Rationalization of Women's Success in Male-Female Teams. (2005)No Credit Where Credit Is Due…An Analysis of Determinants of Career Success for Elite Female Executive Chefs (1996)An Analysis of Determinants o…Qualitative evaluation and research methods (1990)Qualitative evaluation and re…HIERARCHIES, JOBS, BODIES: (1990)HIERARCHIES, JOBS, BODIES:The number of women in the cooking profession is low: Is it just because of gender discrimination? (2023)The number of women in the co…The History of Sexuality (1976)Men and Women of the Corporation. (1978)Doing Gender (1987)The Wage Penalty for Motherhood (2001)Unpacking the Gender System (2004)Inequality Regimes (2006)Role congruity theory of prejudice toward female leaders. (2002)Handbook of Social Psychology (2004)Reducing work–family conflict through different sources of social support (2006)Negotiating the Gender Divide (2011)Handbook of Social Psychology (2013)Gender Stereotypes Influence How People Explain Gender Disparities in the Workplace (2016)The Long Interview (1988)Basics of qualitative research (1990)Basics of Qualitative Research (1992)Gender Differences in the Evolution of Haute Cuisine Chef´s Career (2019)Gender discrimination in haute cuisine: A systematic literature and media analysis (2020)Why Are There No Great Women Chefs? (2010)Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen (2016)Women chefs’ experience: Kitchen barriers and success factors (2017)Women Chefs’ Access Barriers to Michelin Stars: A Case-Study Based Approach (2017)Qualitative content analysis in nursing research: concepts, procedures and measures to achieve trustworthiness (2003)The qualitative content analysis process (2008)Document Analysis as a Qualitative Research Method (2009)
this work references cited by second hop

References

  • 1990Qualitative evaluation and research methods24,203 cited
  • 1990HIERARCHIES, JOBS, BODIES:7,415 cited
  • 2005No Credit Where Credit Is Due: Attributional Rationalization of Women's Success in Male-Female Teams.363 cited
  • 1996An Analysis of Determinants of Career Success for Elite Female Executive Chefs49 cited
  • 2015Taking the Heat: Women Chefs and Gender Inequality in the Professional Kitchen34 cited
  • 2010Türk el sanatlarının kültür turizmi bağlamında değerlendirilmesi3 cited

Cited by

  • 2023The number of women in the cooking profession is low: Is it just because of gender discrimination?23 cited

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