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Does Blind Tasting Work? Investigating the Impact of Training on Blind Tasting Accuracy and Wine Preference

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References

2008Do More Expensive Wines Taste Better? Evidence from a Large Sample of Blind Tastings203 cited
2002The knowing nose: the role of knowledge in wine expertise192 cited
2012Evaluation of wine by expert and novice consumers in the presence of variations in quality, brand and country of origin cues128 cited
2011When Does the Price Affect the Taste? Results from a Wine Experiment75 cited
2007Debunking Critics' Wine Words: Can Amateurs Distinguish the Smell of Asphalt from the Taste of Cherries?36 cited
2017A new wine superpower? An analysis of the Chinese wine industry26 cited

Cited by

2020Expertise Shapes Multimodal Imagery for Wine85 cited
2024Sounds too feminine? Blind tastings, phonetic gender scores, and the impact on professional critics6 cited
2019Does Blind Tasting Work? Another Look5 cited
2019Introduction to the Issue0 cited
2026The economics of elegance: tasting profile, ratings and pricing of Pinot Noir across wine regions0 cited

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