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Consumer ethnocentrism and preference for domestic wine in times of COVID-19
16 references·8 citing·45 second hop
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  • 2011How strong and generalisable is the Generation Y effect? A cross‐cultural study for wine93 cited
  • 2012

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Preference patterns for wine consumption in Spain depending on the degree of consumer ethnocentrism
47 cited
  • 2020Determinants of organic wine consumption behavior from the perspective of the theory of planned behavior41 cited
  • 2020Geographical cues: evidences from New and Old World countries' wine consumers38 cited
  • Cited by

    • 2024Ethnocentrism and place identity in the consumption of local products25 cited
    • 2023Are Local Product Consumption Habits Influenced by Extreme Situations? A Case Study of Wine During the COVID-19 Pandemic6 cited
    • 2024Development of the Wine-Growing Enterprises in the Mór Wine Region, Hungary5 cited
    • 2022Wine purchasing decisions in India from a consumer’s perspective: An analysis of influencing factors on the buying behavior5 cited
    • 2024Uncorking the potential of wine: an empirical prediction of consumers’ intention to visit wine tourism destinations (WTDs) post-COVID-195 cited
    • 2023The impact of COVID-19 government policy on the international wine trade4 cited
    • 2024A Strategic Roadmap for the Wine Sector in the Setúbal Peninsula2 cited
    • 2024Anállisis del comportamiento de consumo de productos locales en contextos regionales y turísticos a través de modelos basados en la teoría del comportamiento planificado: el caso del vino canario1 cited