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Innovative Management Strategy of Wine Tourism in the COVID-19 Era
16 references·2 citing·48 second hop
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References

  • 2005CiteSpace II: Detecting and visualizing emerging trends and transient patterns in scientific literature6,491 cited
  • 2020Tourism and COVID-19: Impacts and implications for advancing and resetting industry and research2,289 cited
  • 2010The structure and dynamics of cocitation clusters: A multiple‐perspective cocitation analysis1,599 cited
  • 2004Critical success factors for wine tourism regions: a demand analysis809 cited
  • 2003South African wine routes: some perspectives on the wine tourism industry's structural dimensions and wine tourism product487 cited
  • 2015Wine tourism: Motivating visitors through core and supplementary services228 cited
  • 2017A multisensory virtual experience model for thematic tourism: A Port wine tourism application proposal199 cited
  • 2015A model of tourism destination brand equity: The case of wine tourism destinations in Spain186 cited
  • 2009Wine tourism: an introduction144 cited
  • 2020Seeking a competitive advantage in wine tourism: Heritage and storytelling at the cellar-door124 cited
  • 2019Opportunities and challenges in the contribution of wine routes to wine tourism in Italy – A stakeholders' perspective of development100 cited
  • 2020Estimating the economic impact of tourism in German wine regions64 cited
  • 2021The Success Factors of wine tourism entrepreneurship for rural area: A thematic biographical narrative analysis in Turkey64 cited

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  • 2019Competitor orientation and value co-creation in sustaining rural New Zealand wine producers62 cited
  • 2020The dynamics of wine tourism adoption in Chile59 cited
  • 2017Wine travel in the United States: A profile of wine travellers and wine tours58 cited
  • Cited by

    • 2024Wine Tourism in Montenegro in the Post-COVID-19 Era1 cited
    • 2025173Wine tourism, resilience and crisis-coping strategies: Evidence from Santorini0 cited