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The impact of COVID-19 government policy on the international wine trade
16 references·2 citing·42 second hop
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References

  • 2014Gravity Equations: Workhorse,Toolkit, and Cookbook2,406 cited
  • 2021The impact of COVID-19 on international trade: Evidence from the first shock228 cited
  • 2018Wine Globalization83 cited
  • 2019The Palgrave Handbook of Wine Industry Economics58 cited
  • 2016The International Wine Trade and Its New Export Dynamics (1988–2012): A Gravity Model Approach51 cited
  • 2021Did Wine Consumption Change During the COVID-19 Lockdown in France, Italy, Spain, and Portugal?43 cited
  • 2021COVID-19 and Global Beverage Markets: Implications for Wine26 cited
  • 2022Wine industry perceptions and reactions to the COVID‐19 crisis in the Old and New Worlds: Do business models make a difference?23 cited
  • 2022Routledge Handbook of Wine Tourism21 cited
  • 2019Horizontal Differentiation and Determinants of Wine Exports: Evidence from Portugal18 cited
  • 2021Consumer ethnocentrism and preference for domestic wine in times of COVID-1915 cited
  • 2021Covid-19 and the South African wine industry14 cited
  • 2021The shock of lockdown on the spending on wine in the Iberian market: the effects of procurement and consumption patterns12 cited
  • 2022Implications of an exogenous shock (COVID-19) on wine tourism business: A Portuguese winery perspective10 cited

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2022
How consumers relate to wine during COVID-19 – a comparative, two nation study
7 cited
  • 2021Covid-19 lockdown and wine consumption frequency in Portugal and Spain (Article replaced)7 cited
  • Cited by

    • 2024Opportunities and threats for agrifood firms. The case of wineries applying Rasch analysis1 cited
    • 2026A Bibliometric and Thematic Analysis of Crisis Research in the Wine Industry: Trends and Future Perspectives0 cited