Citation map · Study

SZodixStudyAcademic Library

Shelves Open access

Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated

Food consumption value

16 references·12 citing·46 second hop

FromToDepth

this work references cited by second hop

References

1992Servicescapes: The Impact of Physical Surroundings on Customers and Employees7,267 cited
1991Why we buy what we buy: A theory of consumption values4,924 cited
2018Creating Shared Value3,907 cited
2005Consumer Culture Theory (CCT): Twenty Years of Research3,671 cited
1999The experience economy: work is theatre & every business a stage2,681 cited
2002The Influence of Multiple Store Environment Cues on Perceived Merchandise Value and Patronage Intentions2,256 cited
2010Production, Consumption, Prosumption2,074 cited
2005Die Erlebnisgesellschaft : Kultursoziologie der Gegenwart1,599 cited
2007How emotions affect eating: A five-way model1,393 cited
2007The concept of perceived value: a systematic review of the research1,272 cited
2004Emotions in consumer behavior: a hierarchical approach977 cited
2006Emotional influences on food choice: Sensory, physiological and psychological pathways782 cited
2005The Ethical Consumer650 cited
2008Food Values641 cited
2005Value in business markets: What do we know? Where are we going?611 cited
1995

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

Gerhard Schulze: Die Erlebnisgesellschaft. Kultursoziologie der Gegenwart. (Studienausgabe.) Frankfurt a. M./New York: Campus 1993. [Rezension]

558 cited

Cited by

2020Circular Business Ecosystem Innovation: A guide for mapping stakeholders, capturing values, and finding new opportunities111 cited
2022The role of value co-creation in linking green purchase behavior and corporate social responsibility – An empirical analysis of the agri-food sector in China86 cited
2018Consumer values and service quality perceptions of food truck experiences80 cited
2021Exploring relationship between environmentalism and consumerism in a market economy society: A structured systematic literature review40 cited
2023Environmental values and sustainability: Mediating role of nature connectedness, and love for nature toward vegan food consumption39 cited
2016The added value of sustainability motivations in understanding sustainable food choices27 cited
2018The competitive structure of restaurant retailing: the impact of hedonic-utilitarian patronage motives24 cited
2022Fast food consumption value: examining the moderating role of process value23 cited
2023Role of theory of consumption values in consumer consumption behavior: a review and Agenda21 cited
2018Beverage capsule consumption: a laddering study18 cited
2022Home Meal Replacement (Convenience Food) Consumption Behavior of Single-Member Households in Vietnam by Food Consumption Value13 cited
2017Attitudes and Habit in Value Perception for Foods12 cited