SZodixStudyAcademic Library
ShelvesOpen access
Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated
Consumer perception and trends about health and sustainability: trade-offs and synergies of two pivotal issues
11 references·1 citing·51 second hop
Consumer perception and trends about health and sustainability: trade-offs and synergies of two pivotal issues (2014)Consumer perception and trends about heal…A THEORY OF HUMAN MOTIVATION (2017)A THEORY OF HUMAN MOTIVATIONSustainability Meta Labelling: an effective measure to facilitate more sustainable consumption and production? (2013)Sustainability Meta Labelling…Segments of sustainable food consumers: a literature review (2012)Segments of sustainable food …Green Shopping (2011)Green ShoppingCognitive and motivational structure of sustainability (2011)Cognitive and motivational st…Attitudes toward chemicals are associated with preference for natural food (2010)Attitudes toward chemicals ar…Toward sustainable consumption: Researching voluntary simplifiers (2006)Toward sustainable consumptio…The Ethical Consumer (2005)The Ethical ConsumerGreen consumption or sustainable lifestyles? Identifying the sustainable consumer (2005)Green consumption or sustaina…Obesity and the Role of Food Marketing: A Policy Analysis of Issues and Remedies (2004)Obesity and the Role of Food …A theory of human motivation. (1943)A theory of human motivation.Sustainable Consumer Behavior (2017)Sustainable Consumer BehaviorUniversals in the Content and Structure of Values: Theoretical Advances and Empirical Tests in 20 Countries (1992)Can socio-demographics still play a role in profiling green consumers? A review of the evidence and an empirical investigation (2003)An empirical study on the influence of environmental labels on consumers (2006)Linking sustainable product attributes and consumer decision-making: Insights from a systematic review (2019)Responsible consumer and lifestyle: Sustainability insights (2020)Consumers’ purchase behaviour and green marketing: A synthesis, review and agenda (2021)The Overspent American: Why We Want What We Don't Need (1997)Environmental segmentation alternatives: a look at green consumer behavior in the new millennium (1999)The conscious consumer: taking a flexible approach to ethical behaviour (2009)The Voluntary Simplicity Movement: A multi-national survey analysis in theoretical context (2012)Consumption in the Circular Economy: A Literature Review (2018)Advances in Consumer Research (2025)Structural equation modeling with AMOS: basic concepts, applications, and programming (2000)Extending the Cross-Cultural Validity of the Theory of Basic Human Values with a Different Method of Measurement (2001)The Perception of Risk (2016)Key Factors that Influence Consumer Preferences for Natural‐Hyped Products (2022)Consumers prefer natural medicines more when treating psychological than physical conditions (2023)Effects on beer attribute preferences of consumers' attitudes towards sustainability: The case of craft beer and beer packaging (2024)Organizational Legitimacy: Social Values and Organizational Behavior (1975)Managing Legitimacy: Strategic and Institutional Approaches (1995)International Norm Dynamics and Political Change (1998)From best practices to bridges for a more sustainable future: advances and challenges in the transition to global sustainable production and consumption (2015)Structural model for sustainable consumption and production adoption—A grey-DEMATEL based approach (2017)The influence of trust perceptions on German tourists’ intention to book a sustainable hotel: a new approach to analysing marketing information (2017)Green consumers in the 1990s: Profile and implications for advertising (1996)Determinants of Chinese consumers' green purchase behavior (2001)Consumer behaviour and demand response of tourists to climate change (2011)The influence factors on choice behavior regarding green products based on the theory of consumption values (2011)Application of the Extended Theory of Planned Behavior Model to Investigate Purchase Intention of Green Products among Thai Consumers (2016)Purposive Behavior in Animals and Men (1950)Wisdom of the Body (1978)The "What" and "Why" of Goal Pursuits: Human Needs and the Self-Determination of Behavior (2000)Social Conditions as Fundamental Causes of Health Inequalities: Theory, Evidence, and Policy Implications (2010)A Review of School Climate Research (2013)Current issues and research in advertising (1978)Fast food nation: the dark side of the all-American meal (2002)Food Politics: How the Food Industry Influences Nutrition and Health (2003)Food Marketing and Obesity in Developing Countries: Analysis, Ethics, and Public Policy (2007)To Buy or Not to Buy: Consumers’ Demand Response Patterns for Healthy versus Unhealthy Food (2012)Trends in EU consumers’ attitude towards fresh-cut fruit and vegetables (2017)A Theory of Cognitive Dissonance (1957)Understanding Attitudes and Predicting Social Behavior (1980)The Role of Regulatory Focus and Self-View in “Green” Advertising Message Framing (2012)A Theory of Cognitive Dissonance (2017)Study on relationships among terminal and instrumental values, environmental consciousness and behavioral intentions for green products (2018)Social Media and Impact of Altruistic Motivation, Egoistic Motivation, Subjective Norms, and EWOM toward Green Consumption Behavior: An Empirical Investigation (2023)Consuming Ethics: Articulating the Subjects and Spaces of Ethical Consumption (2005)The citizen-consumer hybrid: ideological tensions and the case of Whole Foods Market (2007)A critical framework for interrogating the United Nations Sustainable Development Goals 2030 Agenda in tourism (2019)A three-component conceptualization of organizational commitment (1991)Why we buy what we buy: A theory of consumption values (1991)
this work references cited by second hop

References

  • 1943A theory of human motivation.21,512 cited
  • 2017A THEORY OF HUMAN MOTIVATION11,320 cited
  • 2005Green consumption or sustainable lifestyles? Identifying the sustainable consumer811 cited
  • 2005The Ethical Consumer650 cited
  • 2012Segments of sustainable food consumers: a literature review370 cited
  • 2006Toward sustainable consumption: Researching voluntary simplifiers315 cited
  • 2010Attitudes toward chemicals are associated with preference for natural food223 cited
  • 2004Obesity and the Role of Food Marketing: A Policy Analysis of Issues and Remedies213 cited
  • 2011Green Shopping166 cited
  • 2013Sustainability Meta Labelling: an effective measure to facilitate more sustainable consumption and production?92 cited
  • 2011Cognitive and motivational structure of sustainability79 cited

Cited by

  • 2017Sustainable Consumer Behavior7 cited

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work