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Incorporating satisfaction measures into a restaurant productivity index
13 references·16 citing·36 second hop
Incorporating satisfaction measures into a restaurant productivity index (2006)Incorporating satisfaction measures into …How the achievement of human-resources goals drives restaurant performance (2003)How the achievement of human-…Hospitality-Productivity Assessment (2003)Hospitality-Productivity Asse…Performance-only measurement of service quality: a replication and extension (2002)Performance-only measurement …Driving Customer Equity, How Customer Lifetime Value is Reshaping Corporate Strategy (2001)Driving Customer Equity, How …Customer Equity: Building and Managing Relationships As Valuable Assets (2001)Customer Equity: Building and…Driving Customer Equity: How Customer Lifetime Value Is Reshaping Corporate Strategy (2000)Driving Customer Equity: How …An Empirical Investigation of an Incentive Plan that Includes Nonfinancial Performance Measures (2000)An Empirical Investigation of…Productivity management in hospitality and tourism (1996)Productivity management in ho…Putting the Service-Profit Chain to Work (1994)Putting the Service-Profit Ch…Data Envelopment Analysis: Theory, Methodology, and Applications (1994)Data Envelopment Analysis: Th…Alternative scales for measuring service quality: A comparative assessment based on psychometric and diagnostic criteria (1994)Alternative scales for measur…Market Orientation: The Construct, Research Propositions, and Managerial Implications (1990)Market Orientation: The Const…The Measurement of Productive Efficiency (1957)The Measurement of Productive…Customer Restaurant Choice: An Empirical Analysis of Restaurant Types and Eating-Out Occasions (2020)Customer Restaurant Choice: A…Impacts of the perceived quality by consumers’ of à la carte restaurants on their attitudes and behavioural intentions (2019)Impacts of the perceived qual…Efficiency analysis of Indian banking industry over the period 2008–2017 using data envelopment analysis (2019)Efficiency analysis of Indian…Analyzing hotel efficiency from a regional perspective: The role of environmental determinants (2018)Analyzing hotel efficiency fr…A systematic review of consumer satisfaction studies in hospitality journals: conceptual development, research approaches and future prospects (2018)A systematic review of consum…Restaurant operating expenses and their effects on profitability enhancement (2017)Restaurant operating expenses…Frontier Analysis (2015)Frontier AnalysisEfficient management capacity evaluation of tourism in protected areas (2014)Efficient management capacity…Hotel efficiency: A bootstrapped metafrontier approach (2012)Hotel efficiency: A bootstrap…Internal and Locational Factors Affecting Hotel Industry Efficiency: Evidence from Italian Business Corporations (2010)Internal and Locational Facto…Evaluating the Performance and Scale Characteristics of the Australian Restaurant Industry (2010)Evaluating the Performance an…TOURISM AND HOTEL COMPETITIVENESS RESEARCH (2009)TOURISM AND HOTEL COMPETITIVE…Multi‐factor menu analysis using data envelopment analysis (2009)Multi‐factor menu analysis us…Hotel efficiency: A bootstrapped metafrontier approach (2009)Hotel efficiency: A bootstrap…Efficiency comparison of multiple brands within the same franchise: Data envelopment analysis approach (2009)Efficiency comparison of mult…Building a Social and Motivational Framework for Understanding Satisfaction in Online Learning (2008)Building a Social and Motivat…A Conceptual Model of Service Quality and Its Implications for Future Research (1985)Consumer Perceptions of Price, Quality, and Value: A Means-End Model and Synthesis of Evidence (1988)SERVQUAL: A multiple-Item Scale for measuring consumer perceptions of service quality (1988)Consumer Reactions to Electronic Shopping on the World Wide Web (1996)Capabilities, business processes, and competitive advantage: choosing the dependent variable in empirical tests of the resource‐based view (2003)The Predictive Validity of Multiple-Item versus Single-Item Measures of the Same Constructs (2007)Upper Echelons: The Organization as a Reflection of Its Top Managers (1984)Dimensions of Consumer Expertise (1987)Market Orientation: Antecedents and Consequences (1993)Organizational culture and leadership (1993)Marketing in Hypermedia Computer-Mediated Environments: Conceptual Foundations (1996)The Field behind the Screen: Using Netnography for Marketing Research in Online Communities (2002)Relevance Lost: The Rise and Fall of Management Accounting (1987)The balanced scorecard : measures that drive performance (1992)The Balanced Scorecard (1998)Subjectivity and the Weighting of Performance Measures: Evidence from a Balanced Scorecard (2003)Integrative strategic performance measurement systems, strategic alignment of manufacturing, learning and strategic outcomes: an exploratory study (2004)Organizational culture, innovation, and performance: A test of Schein's model (2013)Structural equation modeling in practice: A review and recommended two-step approach. 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this work references cited by second hop

References

  • 1957The Measurement of Productive Efficiency16,116 cited
  • 1990Market Orientation: The Construct, Research Propositions, and Managerial Implications7,320 cited
  • 1994Putting the Service-Profit Chain to Work3,732 cited
  • 1994Data Envelopment Analysis: Theory, Methodology, and Applications2,873 cited
  • 1994Alternative scales for measuring service quality: A comparative assessment based on psychometric and diagnostic criteria1,492 cited
  • 2002Performance-only measurement of service quality: a replication and extension935 cited
  • 2000An Empirical Investigation of an Incentive Plan that Includes Nonfinancial Performance Measures898 cited
  • 2000Driving Customer Equity: How Customer Lifetime Value Is Reshaping Corporate Strategy712 cited
  • 2001Customer Equity: Building and Managing Relationships As Valuable Assets491 cited
  • 2001Driving Customer Equity, How Customer Lifetime Value is Reshaping Corporate Strategy464 cited
  • 2003Hospitality-Productivity Assessment114 cited
  • 2003How the achievement of human-resources goals drives restaurant performance91 cited
  • 1996Productivity management in hospitality and tourism60 cited

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  • 2009TOURISM AND HOTEL COMPETITIVENESS RESEARCH253 cited

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2012
Hotel efficiency: A bootstrapped metafrontier approach
157 cited
  • 2009Hotel efficiency: A bootstrapped metafrontier approach153 cited
  • 2015Frontier Analysis139 cited
  • 2008Building a Social and Motivational Framework for Understanding Satisfaction in Online Learning128 cited
  • 2020Customer Restaurant Choice: An Empirical Analysis of Restaurant Types and Eating-Out Occasions108 cited
  • 2018A systematic review of consumer satisfaction studies in hospitality journals: conceptual development, research approaches and future prospects107 cited
  • 2017Restaurant operating expenses and their effects on profitability enhancement79 cited
  • 2018Analyzing hotel efficiency from a regional perspective: The role of environmental determinants76 cited
  • 2010Internal and Locational Factors Affecting Hotel Industry Efficiency: Evidence from Italian Business Corporations66 cited
  • 2010Evaluating the Performance and Scale Characteristics of the Australian Restaurant Industry63 cited
  • 2019Impacts of the perceived quality by consumers’ of à la carte restaurants on their attitudes and behavioural intentions54 cited
  • 2019Efficiency analysis of Indian banking industry over the period 2008–2017 using data envelopment analysis52 cited
  • 2009Multi‐factor menu analysis using data envelopment analysis46 cited
  • 2014Efficient management capacity evaluation of tourism in protected areas45 cited
  • 2009Efficiency comparison of multiple brands within the same franchise: Data envelopment analysis approach45 cited