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Ethical Consumption and New Business Models in the Food Industry. Evidence from the Eataly Case
16 references·3 citing·41 second hop
Ethical Consumption and New Business Models in the Food Industry. Evidence from the Eataly Case (2012)Ethical Consumption and New Business Mode…Why Ethical Consumers Don’t Walk Their Talk: Towards a Framework for Understanding the Gap Between the Ethical Purchase Intentions and Actual Buying Behaviour of Ethically Minded Consumers (2010)Why Ethical Consumers Don’t W…An Exploratory Study into the Factors Impeding Ethical Consumption (2010)An Exploratory Study into the…Sustainable food consumption among young adults in Belgium: Theory of planned behaviour and the role of confidence and values (2007)Sustainable food consumption …Ideologically motivated activism: How activist groups influence corporate social change activities (2007)Ideologically motivated activ…Sustainable Food Consumption: Exploring the Consumer “Attitude – Behavioral Intention” Gap (2006)Sustainable Food Consumption:…Do What Consumers Say Matter? 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  • 2007Ideologically motivated activism: How activist groups influence corporate social change activities777 cited
  • 2004The Starbucks Brandscape and Consumers’ (Anticorporate) Experiences of Glocalization

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712 cited
  • 2006Do What Consumers Say Matter? The Misalignment of Preferences with Unconstrained Ethical Intentions665 cited
  • 2005The Ethical Consumer650 cited
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    • 2020Food Supply Chain and Business Model Innovation30 cited
    • 2023Business models for sustainability and firms' external relationships—A systematic literature review with propositions and research agenda29 cited
    • 2020Mimetic Quality: Consumer Quality Conventions and Strategic Mimicry in Food Distribution15 cited