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Guest Satisfaction and Restaurant Performance
10 references·16 citing·49 second hopsampled
Guest Satisfaction and Restaurant Performance (2007)Guest Satisfaction and Restaurant Perform…Customer satisfaction in the restaurant industry: an examination of the transaction‐specific model (2006)Customer satisfaction in the …The Relative Importance of Food, Atmosphere, and Fairness of Wait (2004)The Relative Importance of Fo…Perceived quality and price: their impact on the satisfaction of restaurant customers (2004)Perceived quality and price: …Satisfaction, Repurchase Intent, and Repurchase Behavior: Investigating the Moderating Effect of Customer Characteristics (2001)Satisfaction, Repurchase Inte…Consumer research in the restaurant environment. Part 3: analysis, findings and conclusions (2000)Consumer research in the rest…A Longitudinal Analysis of Satisfaction and Profitability (2000)A Longitudinal Analysis of Sa…Customer Satisfaction, Productivity, and Profitability: Differences Between Goods and Services (1997)Customer Satisfaction, Produc…Measuring Customer Satisfaction for Strategic Management (1994)Measuring Customer Satisfacti…Customer satisfaction, customer retention, and market share (1993)Customer satisfaction, custom…A Framework for Relating Waiting Time and Customer Satisfaction in a Service Operation (1990)A Framework for Relating Wait…Perceived Experience, Perceived Value and Customer Satisfaction as Antecedents to Loyalty among Hotel Guests (2021)Perceived Experience, Perceiv…COVID-19 and restaurant demand: early effects of the pandemic and stay-at-home orders (2020)COVID-19 and restaurant deman…“How was your meal?” Examining customer experience using Google maps reviews (2020)“How was your meal?” Examinin…The relationship between marketing agility and financial performance under different levels of market turbulence (2018)The relationship between mark…Perceptions of fine dining restaurants in Pakistan (2018)Perceptions of fine dining re…A systematic review of consumer satisfaction studies in hospitality journals: conceptual development, research approaches and future prospects (2018)A systematic review of consum…The impact of social media reviews on restaurant performance: The moderating role of excellence certificate (2016)The impact of social media re…A Text Mining and Multidimensional Sentiment Analysis of Online Restaurant Reviews (2016)A Text Mining and Multidimens…The effects of transaction-specific satisfactions and integrated satisfaction on customer loyalty (2014)The effects of transaction-sp…The effects of restaurant quality attributes on customer behavioral intentions (2014)The effects of restaurant qua…Matching visitation-motives and restaurant attributes in casual dining restaurants (2013)Matching visitation-motives a…Customer loyalty marketing research: A comparative approach between hospitality and business journals (2012)Customer loyalty marketing re…Qualitative Versus Quantitative Research (2011)Qualitative Versus Quantitati…Generation Y Consumers (2011)Generation Y ConsumersService Failures in Restaurants (2010)Service Failures in Restauran…Electronic Meal Experience: A Content Analysis of Online Restaurant Comments (2010)Electronic Meal Experience: A…Review of Psychometric theory (2nd ed.). (1979)A Conceptual Model of Service Quality and Its Implications for Future Research (1985)SERVQUAL: A multiple-Item Scale for measuring consumer perceptions of service quality (1988)Perceptions of Chinese restaurants in the U.S.: What affects customer satisfaction and behavioral intentions? (2008)Effects of Restaurant Satisfaction and Knowledge Sharing Motivation on eWOM Intentions (2013)A Cognitive Model of the Antecedents and Consequences of Satisfaction Decisions (1980)Customer Satisfaction, Market Share, and Profitability: Findings from Sweden (1994)Customer loyalty in e-commerce: an exploration of its antecedents and consequences (2002)Examining the structural relationships of destination image, tourist satisfaction and destination loyalty: An integrated approach (2007)Conjoint Measurement for Quantifying Judgmental Data (1971)Trade-Off Analysis of Consumer Values (1974)Communication and Control Processes in the Delivery of Service Quality (1988)An Examination of the Determinants of Entertainment Vacationers’ Intentions to Revisit (2001)Customers’ expectations factors in restaurants (2002)Customer satisfaction and its measurement in hospitality enterprises: a revisit and update (2016)Evaluating Service Encounters: The Effects of Physical Surroundings and Employee Responses (1990)The Service Encounter: Diagnosing Favorable and Unfavorable Incidents (1990)A Model of Customer Satisfaction with Service Encounters Involving Failure and Recovery (1999)Influence of institutional DINESERV on customer satisfaction, return intention, and word-of-mouth (2008)New or repeat customers: How does physical environment influence their restaurant experience? (2011)Loyalty toward online food delivery service: the role of e-service quality and food quality (2018)The Antecedents and Consequences of Customer Satisfaction for Firms (1993)The American Customer Satisfaction Index: Nature, Purpose, and Findings (1996)Consumer Switching Costs: A Typology, Antecedents, and Consequences (2003)E‐satisfaction and e‐loyalty: A contingency framework (2003)Customer Engagement Behavior: Theoretical Foundations and Research Directions (2010)Satisfaction: a behavioral perspective on the consumer (2010)Coefficient Alpha and the Internal Structure of Tests (1951)An Investigation into the Determinants of Customer Satisfaction (1982)Customer Engagement: A Framework for Assessing Customer-Brand Relationships: The Case of the Restaurant Industry (2009)Impact of Restaurant Experience on Brand Image and Customer Loyalty: Moderating Role of Dining Motivation (2012)Measuring Service Quality: A Reexamination and Extension (1992)The Link Between Salespeople’s Job Satisfaction and Customer Satisfaction in a Business-to-Business Context: A Dyadic Analysis (2004)An Attitude-Behavior Model of Salespeople's Customer Orientation (2005)A Longitudinal Analysis of Customer Satisfaction and Share of Wallet: Investigating the Moderating Effect of Customer Characteristics (2006)Content Analysis: An Introduction to its Methodology. (1984)Electronic word-of-mouth via consumer-opinion platforms: What motivates consumers to articulate themselves on the Internet? (2004)Spreading Social Media Messages on Facebook (2012)Understanding the Impact of Online Reviews on Hotel Performance (2016)Content Analysis: An Introduction to Its Methodology (2019)The balanced scorecard : measures that drive performance (1992)Return on Quality (ROQ): Making Service Quality Financially Accountable (1995)Market Orientation: A Meta-Analytic Review and Assessment of its Antecedents and Impact on Performance (2005)Corporate Social Responsibility, Customer Satisfaction, and Market Value (2006)Principles and Practice of Structural Equation Modeling (1998)The Effect of Word of Mouth on Sales: Online Book Reviews (2006)Principles and Practice of Structural Equation Modeling (2012)Social media, customer engagement and advocacy (2019)Extremely Negative Ratings and Online Consumer Review Helpfulness: The Moderating Role of Product Quality Signals (2020)
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References

  • 2001Satisfaction, Repurchase Intent, and Repurchase Behavior: Investigating the Moderating Effect of Customer Characteristics2,256 cited
  • 1993Customer satisfaction, customer retention, and market share2,151 cited
  • 1997Customer Satisfaction, Productivity, and Profitability: Differences Between Goods and Services1,380 cited
  • 2006Customer satisfaction in the restaurant industry: an examination of the transaction‐specific model637 cited
  • 2004The Relative Importance of Food, Atmosphere, and Fairness of Wait564 cited
  • 2000A Longitudinal Analysis of Satisfaction and Profitability511 cited
  • 2000Consumer research in the restaurant environment. Part 3: analysis, findings and conclusions269 cited
  • 1994Measuring Customer Satisfaction for Strategic Management261 cited
  • 2004Perceived quality and price: their impact on the satisfaction of restaurant customers225 cited
  • 1990A Framework for Relating Waiting Time and Customer Satisfaction in a Service Operation219 cited

Cited by

  • 2010Electronic Meal Experience: A Content Analysis of Online Restaurant Comments381 cited
  • 2016The impact of social media reviews on restaurant performance: The moderating role of excellence certificate255 cited
  • 2018The relationship between marketing agility and financial performance under different levels of market turbulence254 cited

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2020
COVID-19 and restaurant demand: early effects of the pandemic and stay-at-home orders
213 cited
  • 2011Qualitative Versus Quantitative Research203 cited
  • 2012Customer loyalty marketing research: A comparative approach between hospitality and business journals159 cited
  • 2021Perceived Experience, Perceived Value and Customer Satisfaction as Antecedents to Loyalty among Hotel Guests156 cited
  • 2016A Text Mining and Multidimensional Sentiment Analysis of Online Restaurant Reviews150 cited
  • 2020“How was your meal?” Examining customer experience using Google maps reviews150 cited
  • 2014The effects of restaurant quality attributes on customer behavioral intentions141 cited
  • 2018A systematic review of consumer satisfaction studies in hospitality journals: conceptual development, research approaches and future prospects107 cited
  • 2013Matching visitation-motives and restaurant attributes in casual dining restaurants97 cited
  • 2011Generation Y Consumers90 cited
  • 2018Perceptions of fine dining restaurants in Pakistan88 cited
  • 2010Service Failures in Restaurants86 cited
  • 2014The effects of transaction-specific satisfactions and integrated satisfaction on customer loyalty84 cited