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User profiling for Chinese super-new generation wine consumers based on improved density peak clustering algorithm
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User profiling for Chinese super-new generation wine consumers based on improved density peak clustering algorithm (2024)User profiling for Chinese super-new gene…The impact of chemophobia on wine consumer preferences explored through the case of sulphites (2023)The impact of chemophobia on …Exploring consumer behavior and willingness to pay regarding sustainable wine certification (2023)Exploring consumer behavior a…That old saying about wine and age: identifying South African age-cohort preferences (2022)That old saying about wine an…The effect of moderating variables on consumer preferences for sustainable wines (2021)The effect of moderating vari…Regional difference analyzing and prediction model building for Chinese wine consumers’ sensory preference (2019)Regional difference analyzing…Which consumers opt for organic wine and why? An analysis of the attitude-behaviour link (2018)Which consumers opt for organ…Consumer preferences for different red wine styles and repeated exposure effects (2018)Consumer preferences for diff…Determinants of fortified wine consumption in Russia: Evidence from a national sample of the Russian Population (2016)Determinants of fortified win…The Irish wine market: a market segmentation study (2009)The Irish wine market: a mark…Product Differentiation and Market Segmentation as Alternative Marketing Strategies (1956)Issues and Advances in Segmentation Research (1978)Strategic Brand Management (2007)Lifestyle determinants of wine consumption and spending on wine (2011)Online, face-to-face and telephone surveys—Comparing different sampling methods in wine consumer research (2013)Domain-specific market segmentation: a wine-related lifestyle (WRL) approach (2017)Hedonic Prices and Implicit Markets: Product Differentiation in Pure Competition (1974)Hedonic Wine Price Functions and Measurement Error (2001)Predicting the Quality and Prices of Bordeaux Wine (2008)Why Ethical Consumers Don’t Walk Their Talk: Towards a Framework for Understanding the Gap Between the Ethical Purchase Intentions and Actual Buying Behaviour of Ethically Minded Consumers (2010)Millennial generation attitudes to sustainable wine: an exploratory study on Italian consumers (2013)Consumers’ perceptions, preferences and willingness-to-pay for wine with sustainability characteristics: A review (2017)Target groups for organic wine: The importance of segmentation analysis (2019)Consumer preferences for organic wine - Global analysis of people and place (2022)The sustainable attitude-behavior gap dynamic when shopping at the supermarket: A systematic literature review and framework for future research (2023)Consumer Dissatisfaction: The Effect of Disconfirmed Expectancy on Perceived Product Performance (1973)Impact of the information provided to consumers on their willingness to pay for Champagne: comparison with hedonic scores (2002)The relative influence of packaging, labelling, branding and sensory attributes on liking and purchase intent: Consumers differ in their responsiveness (2010)Terroir wine festival visitors: uncorking the origin of behavioural intentions (2019)Equilibrium decisions for multi-firms considering consumer quality preference (2020)Three decades of research on wine marketing (2024)A qualitative study of Chinese wine consumption and purchasing (2007)The dimensions of wine quality (2007)“Natural wine” consumers and interest in label information: An analysis of willingness to pay in a new Italian wine market segment (2019)Multisensory analysis and wine marketing: systematic review and perspectives (2021)Indian women consumers’ wine choice: a study based on conjoint analysis (2022)Exploring consumer sentiments and opinions in wine E-commerce: A cross-country comparative study (2024)Information and Consumer Behavior (1970)Free Competition and the Optimal Amount of Fraud (1973)Testing for Granger non-causality in heterogeneous panels (2012)Consumer engagement with sustainable wine: An application of the Transtheoretical Model (2023)Bioplastics in the basket of Italians: A hybrid framework for understanding the adoption of bioplastic food packaging (2024)Territorial brand equity in the wine market and the role of the organic label: A consumer perspective (2024)Determining Sample Size for Research Activities (1970)Market Segmentation, Product Differentiation, and Marketing Strategy (1987)Multigeneration Employees: Strategies for Effective Management (2000)The Complexities of Managing a Multigenerational Academic Workforce in the South African Higher Education Sector (2024)Blooming brilliant: insights into wine knowledge and motivation of wine festival visitors (2025)Digitalising wine and wine tourism experiences: a diffusion of innovations approach across nations (2026)Conjoint Measurement for Quantifying Judgmental Data (1971)Targeting consumers who are willing to pay more for environmentally friendly products (2001)Short and extra-short forms of the Big Five Inventory–2: The BFI-2-S and BFI-2-XS (2017)Effects on beer attribute preferences of consumers' attitudes towards sustainability: The case of craft beer and beer packaging (2024)What Do Natural Wines Evoke in the Minds and Senses of Wine Drinkers? 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References

  • 2018Consumer preferences for different red wine styles and repeated exposure effects47 cited
  • 2009The Irish wine market: a market segmentation study46 cited
  • 2018Which consumers opt for organic wine and why? An analysis of the attitude-behaviour link45 cited
  • 2019Regional difference analyzing and prediction model building for Chinese wine consumers’ sensory preference29 cited
  • 2023Exploring consumer behavior and willingness to pay regarding sustainable wine certification27 cited
  • 2021The effect of moderating variables on consumer preferences for sustainable wines21 cited
  • 2022That old saying about wine and age: identifying South African age-cohort preferences17 cited
  • 2023The impact of chemophobia on wine consumer preferences explored through the case of sulphites12 cited
  • 2016Determinants of fortified wine consumption in Russia: Evidence from a national sample of the Russian Population4 cited

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