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Portuguese vines and wines: heritage, quality symbol, tourism asset
4 references·12 citing·52 second hop
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this work references cited by second hop

References

  • 2003Food Tourism Around the World development, management and markets703 cited
  • 2000Identity : a reader207 cited
  • 2015Landscape and the rural tourism experience: identifying key elements, addressing potential, and implications for the future196 cited
  • 2010The importance of landscape in wine quality perception: An integrated approach using choice-based conjoint analysis and combination-based permutation tests99 cited

Cited by

  • 2021Contributions from Literature for Understanding Wine Marketing27 cited
  • 2021Region of origin and consumers’ quality perception of wine: an assimilation-contrast approach16 cited
  • 2022Enotourism in Southern Spain: The Montilla-Moriles PDO16 cited
  • 2021Barriers versus Benefits of Sustainable Practices: An Application to the Wine-Tourism Sector10 cited
  • 2020Avances y perspectivas para la investigación del turismo del vino en Portugal8 cited
  • 2021THE WINE SECTOR MANAGEMENT IN PORTUGAL: AN OVERVIEW ON ITS THREE-DIMENSIONAL SUSTAINABILITY8 cited
  • 2025Status and dimensions of research on coopetition in wine tourism7 cited
  • 2024Exploring Portuguese Consumers’ Behavior Regarding Sustainable Wine: An Application of the Theory of Planned Behavior3 cited
  • 2021How do tourists consume a rural wine destination in central Portugal?3 cited
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Potential market failures in the Portuguese wine industry
1 cited
  • 2019Zrównoważone zarządzanie sektorem wina w Portugalii0 cited
  • 2026Tourism and real estate pressures on PDO wine production: evidence from Madeira island0 cited