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A techno-managerial approach in food quality management research
15 references·11 citing·40 second hop
A techno-managerial approach in food quality management research (2006)A techno-managerial approach in food qual…Consumer-oriented new product development: principles and practice (2005)Consumer-oriented new product…Food quality management: a techno-managerial approach. (2002)Food quality management: a te…Organizational Behavior (2001)Organizational BehaviorAffective Influences on Judgments and Behavior in Organizations: An Information Processing Perspective (2001)Affective Influences on Judgm…Attitude Change: Persuasion and Social Influence (2000)Attitude Change: Persuasion a…Statistical Quality Control for the Food Industry (1996)Statistical Quality Control f…Images in mind: The evolution of a theory (1991)Images in mind: The evolution…The Elaboration Likelihood Model of Persuasion (1986)The Elaboration Likelihood Mo…The Elaboration Likelihood Model of Persuasion (1986)The Elaboration Likelihood Mo…Feature Interactions in Consumer Judgments of Verbal versus Pictorial Presentations (1981)Feature Interactions in Consu…Attitudes and Persuasion: Classic and Contemporary Approaches (1981)Attitudes and Persuasion: Cla…The New Science of Management Decision (1978)The New Science of Management…The Structure of "Unstructured" Decision Processes (1976)The Structure of "Unstructure…The new science of management decision. (1960)The new science of management…General Systems Theory—The Skeleton of Science (1956)General Systems Theory—The Sk…A case study of VSM and SMED in the food processing industry (2019)A case study of VSM and SMED …Understanding Seasonal Changes to Improve Good Practices in Livestock Management (2018)Understanding Seasonal Change…The Influence of Management Practices on Employee Commitment and Food Safety Performance in Food Manufacturing Firms (2018)The Influence of Management P…Perception of Performance Indicators in an Agri-Food Supply Chain: A Case Study of India’s Public Distribution System (2017)Perception of Performance Ind…Eleven shades of food integrity: A halal supply chain perspective (2017)Eleven shades of food integri…Statistical process control readiness in the food industry: Development of a self-assessment tool (2016)Statistical process control r…Towards a conceptual roadmap for Statistical Process Control implementation in the food industry (2015)Towards a conceptual roadmap …The impact of quality management systems on the performance of manufacturing firms (2015)The impact of quality managem…Developing and validating a measurement instrument of ISO 9001 effectiveness in food manufacturing SMEs (2012)Developing and validating a m…A food quality management research methodology integrating technological and managerial theories (2008)A food quality management res…A conceptual model of food quality management functions based on a techno-managerial approach (2006)A conceptual model of food qu…A Theory of Cognitive Dissonance (1957)Belief, Attitude, Intention and Behavior: An Introduction to Theory and Research (1975)Understanding Attitudes and Predicting Social Behavior (1980)The Persuasion Knowledge Model: How People Cope with Persuasion Attempts (1994)Communication and Persuasion: Central and Peripheral Routes to Attitude Change (2015)Using social and behavioural science to support COVID-19 pandemic response (2020)The psychology of interpersonal relations. (1958)Feeling good-doing good: A conceptual analysis of the mood at work-organizational spontaneity relationship. (1992)The Experience and Evolution of Trust: Implications for Cooperation and Teamwork (1998)Mood and Emotions in Small Groups and Work Teams (2001)Feeling and Believing: The Influence of Emotion on Trust. (2005)7 Emotion in Organizations (2007)Insight. A Study of human understanding (1958)A Strategy of Decision. (1964)The Nature of Managerial Work (1974)DISTINGUISHING THE EFFECTS OF FUNCTIONAL AND DYSFUNCTIONAL CONFLICT ON STRATEGIC DECISION MAKING: RESOLVING A PARADOX FOR TOP MANAGEMENT TEAMS. (1996)THE DYNAMIC NATURE OF CONFLICT: A LONGITUDINAL STUDY OF INTRAGROUP CONFLICT AND GROUP PERFORMANCE. (2001)A Theory of Social Comparison Processes (1954)Attitudes and Persuasion (2005)Twisting Tongues and Twisting Arms: The Power of Political Rhetoric (2007)Reducing intergroup prejudice and conflict using the media: A field experiment in Rwanda. (2009)A Theory of Cognitive Dissonance (2017)Telling more than we can know: Verbal reports on mental processes. (1977)Feeling and thinking: Preferences need no inferences. (1980)Attitudes, Traits, and Actions: Dispositional Prediction of Behavior in Personality and Social Psychology (1987)Scepticism and uncertainty about climate change: Dimensions, determinants and change over time (2011)This Just In: Fake News Packs A Lot In Title, Uses Simpler, Repetitive Content in Text Body, More Similar To Satire Than Real News (2017)Personal involvement as a determinant of argument-based persuasion. (1981)The effects of involvement on responses to argument quantity and quality: Central and peripheral routes to persuasion. (1984)An advocacy coalition framework of policy change and the role of policy-oriented learning therein (1988)Organizational Information Requirements, Media Richness and Structural Design (1986)Information Technology and Organizational Change: Causal Structure in Theory and Research (1988)Social Cognitive Theory of Organizational Management (1989)A Unified Theory of Development: A Dialectic Integration of Nature and Nurture (2010)Embracing Causal Complexity (2016)Task versus relationship conflict, team performance, and team member satisfaction: A meta-analysis. (2003)The Performance Implications of Fit among Business Strategy, Marketing Organization Structure, and Strategic Behavior (2005)Stakeholder Theory: The State of the Art (2010)Soft systems methodology: a thirty year retrospective (2000)The spread of true and false news online (2018)
this work references cited by second hop

References

  • 1986The Elaboration Likelihood Model of Persuasion8,811 cited
  • 1976The Structure of "Unstructured" Decision Processes3,759 cited
  • 1981Attitudes and Persuasion: Classic and Contemporary Approaches3,368 cited
  • 1986The Elaboration Likelihood Model of Persuasion3,202 cited
  • 1978The New Science of Management Decision3,200 cited
  • 1960The new science of management decision.2,439 cited
  • 1956General Systems Theory—The Skeleton of Science2,333 cited
  • 2001Organizational Behavior1,408 cited
  • 2000Attitude Change: Persuasion and Social Influence1,059 cited
  • 2001Affective Influences on Judgments and Behavior in Organizations: An Information Processing Perspective898 cited
  • 1981Feature Interactions in Consumer Judgments of Verbal versus Pictorial Presentations267 cited
  • 1991Images in mind: The evolution of a theory191 cited
  • 2002Food quality management: a techno-managerial approach.165 cited
  • 2005Consumer-oriented new product development: principles and practice94 cited
  • 1996Statistical Quality Control for the Food Industry56 cited

Cited by

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2017
Eleven shades of food integrity: A halal supply chain perspective
131 cited
  • 2006A conceptual model of food quality management functions based on a techno-managerial approach111 cited
  • 2015The impact of quality management systems on the performance of manufacturing firms87 cited
  • 2012Developing and validating a measurement instrument of ISO 9001 effectiveness in food manufacturing SMEs65 cited
  • 2008A food quality management research methodology integrating technological and managerial theories46 cited
  • 2016Statistical process control readiness in the food industry: Development of a self-assessment tool39 cited
  • 2019A case study of VSM and SMED in the food processing industry26 cited
  • 2015Towards a conceptual roadmap for Statistical Process Control implementation in the food industry22 cited
  • 2017Perception of Performance Indicators in an Agri-Food Supply Chain: A Case Study of India’s Public Distribution System19 cited
  • 2018Understanding Seasonal Changes to Improve Good Practices in Livestock Management10 cited
  • 2018The Influence of Management Practices on Employee Commitment and Food Safety Performance in Food Manufacturing Firms2 cited