Citation map · Study

SZodixStudyAcademic Library

Dashboard Shelves Open access My library Inbox Notes Write Learn Alerts

More

Ask your library Notifications Quick cite Review

Study · an open academic library·Metadata from OpenAlex (CC0)·Shelves·OpenAlex metadata, de-duplicated

Organic label's halo effect on sensory and hedonic experience of wine: A pilot study

5 references·16 citing·49 second hop

FromToDepth

this work references cited by second hop

References

1983Advertising and consumer psychology439 cited
2003Wine produced by organic grapes in Greece: using means—end chains analysis to reveal organic buyers' purchasing motives in comparison to the non-buyers256 cited
2014Tasting green: an experimental design for investigating consumer perception of organic wine139 cited
2012Evaluation of wine by expert and novice consumers in the presence of variations in quality, brand and country of origin cues128 cited
2012The importance of wine attributes for purchase decisions: A study of Italian consumers’ perception127 cited

Cited by

2019Tasting organic: the influence of taste and quality perception on the willingness to pay for organic wine46 cited
2022Wine consumers' demand for social sustainability labeling: Evidence for the fair labor claim41 cited
2019Consumer preference for wine from hand-harvested grapes38 cited
2021How much is a bottle of conventional, organic or biodynamic wine worth? Results of an experimental auction36 cited
2022Natural claims and sustainability: The role of perceived efficacy and sensorial expectations32 cited
2024Not all who proclaim to be green are really green: analysis of intention behavior gap through a systematic review of literature31 cited
2022The Impact of Cannabis Packaging Characteristics on Perceptions and Intentions27 cited
2024Consumer attitude and behavioural intention towards organic wine: the roles of consumer values and involvement

Only edges whose both ends are imported exist here. Widen the year window, or show the whole map. Back to the work

26 cited

2022The influence of packaging on consumers’ risk perception of chemical household products21 cited

2017Do Biodegradable Labels Lead to an Eco-safety Halo Effect?21 cited

2024Is wine perception influenced by sustainability information? Insights from a consumer experiment with fungus resistant grape and organic wines18 cited

2021Brand Loyalty in The Smartphone User’s: The Role of Brand Credibility and Consumer Convenience14 cited

2025Highlighting Wine Labels: A Systematic Literature Review of Dominant Informational Parameters as Communicative Elements12 cited

2024Beyond Bottles: Exploring Consumer Perceptions and Preferences for Bag‐in‐Box Wine Packaging10 cited

2021Perception of French wine buyers regarding environmental issues in wine production9 cited

2022Does pleasure facilitate healthy drinking? The role of epicurean pleasure in the regulation of wine consumption9 cited